At the winery's restaurant
Tasted Tuesday, July 10, 2012 by NiklasW with 577 views
Zlatan Otok is one of the more famous Croatian winemakers. The winery is on the island of Hvar, a two hour ferry ride from Split. The winery has obviously been successful, as they now have an excellent small hotel by the sea (where we staid for 4 nights) and a great restaurant (more information from http://www.zlatanotok.hr/ ). The restaurant offers a tasting of all the wines of the current vintages as well as a possibility to visit the wine cellar below the restaurant, which is actually below the sea with a window out below the waves of the Adriatic Sea. The tasting itself was not free and was rather impersonal, but nice in any case. The bartender serving the wines was somewhat knowledgable about the wines, but he did ask others for information when he did not know. There was no spittoon available and we had to ask for smaller pours as the amount they were pouring was quite substantial. In the end they charged us for one person’s tasting as they said we had about half of what we were supposed to.
In summary, the white wines were a bit of a disappointment (lacked acidity) except the Pošip, which was great. All the red wines were delicious, excellently made, had great acidity and were very typical. Zlatan Otok is definitely a recommended buy if you want to try a good, typical southern Croatian wine. We tried all the current cuvées except for their entry level white, which has the same varieties as the Zlatan Hvar.
2010 Zlatan Otok Zlatan Hvar 84 Points
Croatia, Dalmatia, Srednja i južna Dalmacija, Hvar
A blend of Chardonnay, Zilavka and Muscat. The nose had fresh green apples, some lime, a bit weak on the palate, light acidity and a rather light feeling on the palate. Not very inspiring.
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2010 Zlatan Otok Bogdanuša Sveta Nedjelja 85 Points
Croatia, Dalmatia, Srednja i južna Dalmacija, Hvar
A rare grape variety Bogdanuša which is apparently going extinct. Another fresh wine with appley smells and slight hint of apricots. The palate is very light, almost airy, light acidity, kind of watered down apricots but with some earthiness and minerality to make it more interesting. Unfortunately nobody will miss this variety if it does go extiinct.
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2010 Zlatan Otok Pošip Vrhunsko Vino 89 Points
Croatia, Dalmatia, Srednja i južna Dalmacija, Split-Omiš-Makarska
Mmm, this was excellent, good aromas of apricots and peaches, expressive and moreish on the nose. The palate follows with lots of apricot, an oiliness that reminds me of Viognier, an excellent wine!
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