Willamette Valley OR
Tasted Thursday, April 22, 2004 - Friday, April 23, 2004 by Burgundy Al with 558 views
(4/22/2004)
Bottle and barrel tasting with Dick Shea. Nice red fruit, somewhat elegant but simple finish. OK length.
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(4/22/2004)
Bottle and barrel tasting with Dick Shea. Very floral and interesting aromas. Flavors unfold on a very interesting, long finish. Also shows good spice on finish. well done.
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(4/22/2004)
Barrel tasting at Shea. Nice fresh fruit on nose, somewhat on the riper, blacker side. Palate shows a bit darker than the nose. Most likely a young drinker.
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(4/22/2004)
Barrel tasting. Big fruit on nose and palate with reasonably prominent oak. Fairly good spice gives the wine some elegance and nuance, but the ripe fruit, heat and oak are most of what stands out.
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(4/22/2004)
Barrel tasting. Aromatics are nicely perfumed with some good dark fruit. Palate shows black cherry, blackberry and then a hint of blueberry on the finish. Fruit's powerful frame holds up to the oak better than the others in the shea 2003 lineup, but the heat is a bit disorienting, mostly on the finish. I think this one has the best potential of the wines I tasted to become completely harmonious.
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(4/22/2004)
Tasting. Raspberry, some strawberry, slightly spicy. Elegant, lighter styled tannins.
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(4/22/2004)
Tasting. Vibrant red fruit aromas, more moderate intensity on palate with soft baking spice. Moderate length, best to drink in the next 2-4 years.
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(4/23/2004)
Tasting. Forward red fruit on nose and palate. Good fruit concentration, but slightly simple.
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(4/23/2004)
Tasting. Mostly black fruit on nose and palate with spice hints on both. Good concentration to start with soft, silky tannins. Moderate length, best over the next 2-3 years.
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(4/23/2004)
Tasting. Big ripe fruit - blackberry and blueberry. Vibrant and robust start, simpler on finish. Fun wine to drink young.
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(4/23/2004)
Tasting. Dark fruit aromas and flavors with lots of structure in forefront to start, fruit and spice re-emerging niceyl on finish. Very good potential as this integrates better 2007 or later. 70% Shea fruit.
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(4/23/2004)
Tasting. Red fruit and slightly floral nose. Red cherry on palate with good acidity. Simple wine, but a good value.
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(4/23/2004)
Tasting. Bright fruit aromas. Black cherry on nose and palate. Spice evolves nicely on finish. Moderate structure, well built for near-term consumption.
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(4/23/2004)
Tasting at winery. Good red fruit aromas and flavors with moderate tannin and acid. seemingly less fresh already than when tasted 6 months ago. Drink young.
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(4/23/2004)
Tasting at winery. Red cherry, raspberry aromas with a nicely oaked, perfumed character. Similar fruit profile on palate, still a bit firmly structured today, give to 2006 or later.
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(4/23/2004)
Tasting at winery. Fresh red and black cherry aromas with slightly more prominent new oak spice. Same fruit and spice on palate, give this a few years to better integrate, it seems to have the bones to hold well to 2012.
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(4/23/2004)
Tasting at winery. Black cherry aromas with some plum and liqueur hints, plus pepper, cloves and cocoa. Overall similar on palate, perhaps less spice, more fruit. Long finish , firmly structured for now. Certainly needs until at least 2007.
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(4/23/2004)
Barrel tasting at winery. Overall ok, clearly lots of ripe fruit, still highly dominated by oak perfume.
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(4/23/2004)
Tasting at winery. Subtle and elegant raspberry aromas and flavors with intriguing spice. Soft textures, overall good balance. At its peal now.
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(4/23/2004)
Tasting at winery. Good aromas to start with good black cherry but a bit dominated by new oak. Fruit less forthcoming on palate. Give this some time in cellar, but not my favorite wine in the lineup for its price.
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2001 Beaux Frères Pinot Noir The Beaux Frères Vineyard 89 Points
USA, Oregon, Willamette Valley, Ribbon Ridge
(4/22/2004)
Tasting at winery. Moderate fruit hidden for now behind some strong tannins and acidity. Good potential as everything integrates. Good length. Hold to 2007 or later.
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2002 Beaux Frères Pinot Noir The Beaux Frères Vineyard 95 Points
USA, Oregon, Willamette Valley, Ribbon Ridge
(4/22/2004)
Tasting at winery. Bright red fruit from start to finish. Very nicely integrated already with some nice exotic spice. Picks up energy on the finish. Good now, I think this will keep improving for 5 more years, then hold well given its concentration and structure.
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2003 Beaux Frères Pinot Noir The Beaux Frères Vineyard 90 Points
USA, Oregon, Willamette Valley, Ribbon Ridge
(4/22/2004)
Tasting at winery. Fun tasting wine, done with malo. Good balance and concentration, but perhaps a tiny bit roasted?
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