Tasting the heavyweights in Paso

Westside Paso Robles
Tasted Saturday, September 1, 2012 by MattMauldin with 786 views

Flight 1 (17 Notes)

  • 2011 Terry Hoage Vineyards Picpoul Blanc Pik Pool 90 Points

    USA, California, Central Coast, Paso Robles

    Earthy straw and mineral notes along with lemon zest. Rich and opulent palate with bright tropical fruit. Full body and finish. Well done.

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  • 2008 Terry Hoage Vineyards Cuvée The Pick 90 Points

    USA, California, Central Coast, Paso Robles

    Jammy fig and plum with herbal and licorice depth. Rich and opulent red and dark fruit on the palate, very ripe but retains a semblance of balance. Smooth texture with earthy tannin with spice notes through the finish.

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  • 2007 Terry Hoage Vineyards Grenache-Syrah The 46 91 Points

    USA, California, Central Coast, Paso Robles

    Aromas of dried herb, anise, plum and dried black fruit. Ripe and bold palate balanced with baking and eastern spice along with peppery herb. Earthy grainy tannin finishing full.

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  • 2009 Terry Hoage Vineyards Grenache-Syrah The 46 92 Points

    USA, California, Central Coast, Paso Robles

    Bright garnet in the glass. Notes of mineral, red cherry, plum and eastern spice on the nose. Bright and complex on the palate with peppery anise, baking spice, dried herbs and black cherry that are nicely highlighted with a rocky mineral note. Polished and round texture with fine tannins. Medium finish. Leaner and more elegant than the 2007. Very nice.

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  • 2009 Terry Hoage Vineyards Syrah The Hedge 92 Points

    USA, California, Central Coast, Paso Robles

    95% Syrah, 2% Grenache, 1% Mourvedre & 1% Roussanne. Aromas of bacon fat, savory herb & spice, cassis and fig. Pretty and ripe red cherry & dark raspberry flavors with black peppery and crushed stone, along with a gamey rusticity. Polished and fine structure with a big finish. Very nice.

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  • 2010 Booker Vineyard White 91 Points

    USA, California, Central Coast, Paso Robles

    75% Roussanne/25% Viognier. Unfiltered and unfined with 50% fermented on the skins. Out of the glass is mineral, floral and honey along with tropical fruit. Rich and opulent on the palate with ripe tropical notes and layers of spice and honey enveloping the finish. A very interesting wine. Almost late harvest in style, rich and extracted but overall it's dry... Have it with cheeses. It was perplexing, and left an impression.

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  • 2011 Booker Vineyard Pink 89 Points

    USA, California, Central Coast, Paso Robles

    Grenache/Syrah. Rocky strawberry and perfumy aromas. Rich and ripe berry and stone fruit flavors with spice notes and floral accents on the finish.

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  • 2010 Booker Vineyard Oublie Ext 93 Points

    USA, California, Central Coast, Paso Robles

    43% Syrah, 26% Mourvedre, 16% Counoise, 15% Grenache. Rich garnet color. Developing aromas of red fruit, root & eastern spice and violet. Balanced and layered ripeness with depth of rich spice and dusty earth. Ultra-polished on the palate with fine tannins and big finish. Give this a few years in bottle. Excellent.

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  • 2010 Booker Vineyard Vertigo 22 91 Points

    USA, California, Central Coast, Paso Robles

    63% Syrah, 25% Grenache, 12% Mourvedre. Raisiny plum and licorice aromas. The palate shows crushed rock to accompany the rich dark fruit and spice layers. Firm opulent structure with the more savory notes lingering on the finish.

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  • 2010 Booker Vineyard Syrah Fracture 92 Points

    USA, California, Central Coast, Paso Robles

    Deep rich color. Notes of gingerbread, backed cherry and violet emerge from the glass. Mega-concentrated on the palate with richly layered cherry and fig with baking spice and underlying earth. Velvety but very firm tannin and an enveloping full finish. Very nice. If the underlying earthiness begins to emerge with time this could really be special.

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  • 2010 Villa Creek Garnacha 90 Points

    USA, California, Central Coast, Paso Robles

    Partial carbonic maceration. Underbrush, spice and anise aromas kicking off dark ripe berry on the palate. Flourishes of black pepper and savory spice notes. Full on the palate with round tannins and a medium finish.

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  • 2010 Villa Creek Willow Creek Cuvée 92 Points

    USA, California, Central Coast, Paso Robles

    Grenache, Syrah, Mourvedre. Complex aromas of black pepper, anise, plum, black currant and gingerbread spice. Ripe juicy plum notes on the palate with spice and hints of floral herb and crushed rock. Good balance. Silky grainy tannin and a full finish. Really nice.

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  • 2009 MAHA Mas de Maha 92 Points

    USA, California, Central Coast, Paso Robles

    Tempranillo blend with Grenache, Mourvedre and Carignan. Earthy bouquet with wet forest and clove aromas surrounding black fruit. Notes of toffee on the palate with nicely balanced and juicy blue fruit along with hints of violet. Round and silky with polished tannin and medium-full finish. Very nice.

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  • 2009 Villa Creek Mourvèdre Damas Noir 92 Points

    USA, California, Central Coast, Paso Robles

    Notes of ash, cracked pepper, anise and dark fruits emerge from the glass. Bright on the palate with black pepper-driven fruit and earthy, savory and spice depth. Grippy acid and tannin. Polished and fine structure with ripe blue fruit notes on the finish.

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  • 2011 Linne Calodo The Contrarian 91 Points

    USA, California, Central Coast, Paso Robles

    Zesty lime and mineral-driven bouquet. Rich flavors of melon and citrus highlighted by bright mineral notes. Full bodied and crisp, finishing full. Very nice.

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  • 2010 Linne Calodo "Martyr" 93 Points

    USA, California, Central Coast, Paso Robles

    Mourvedre/Syrah/Tannat/Grenache. Aromas of anise, plum, mulberry and Provencal herbs. Richly concentrated notes of crushed stone, violet and wild berries. Polished texture with grainy fine tannin and good length. Really nice.

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  • 2010 Linne Calodo Outsider 91 Points

    USA, California, Central Coast, Paso Robles

    80% Zinfandel with Syrah and Mourvedre. Earthy black pepper and blackberry aromas. Wild brambly fruit flavors, rich and ripe with savory peppery depth. Polished feel with fine grainy tannin and a medium-full finish.

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