Bistro De Ruif, Bosch en Duin, Netherlands Tasted Monday, February 11, 2013 by Xavier Auerbach with 299 views
Fresh and clean (dosage around 7gr/l), slightly nutty, green apple, elegant and minerally, nice intensity and length.
Post a Comment / Do you find this review helpful? Yes - No
Very pronounced spicy minerality, lamp oil/petrol; on the palate crisp, young, still a bit unformed, lovely peachy fruit; very good length.
Bright sweet red fruit, violets and white flowers; vibrant, lovely intense granite minerality, ripe but very energetic and fresh; just a hint of banana on the finish, good length. Simply delicious.
(see all 14 vintages)
Add Drinking Window
NV Pierre Gimonnet & Fils Champagne Premier Cru Blanc de Blancs Brut Cuis 90 Points
France, Champagne, Champagne Premier Cru
Fresh and clean (dosage around 7gr/l), slightly nutty, green apple, elegant and minerally, nice intensity and length.
Post a Comment / Do you find this review helpful? Yes - No
2011 Dr. Deinhard Deidesheimer Herrgottsacker Riesling Kabinett trocken 88 Points
Germany, Pfalz
Very pronounced spicy minerality, lamp oil/petrol; on the palate crisp, young, still a bit unformed, lovely peachy fruit; very good length.
Post a Comment / Do you find this review helpful? Yes - No
2011 Coudert Fleurie Clos de la Roilette 89 Points
France, Burgundy, Beaujolais, Fleurie
Bright sweet red fruit, violets and white flowers; vibrant, lovely intense granite minerality, ripe but very energetic and fresh; just a hint of banana on the finish, good length. Simply delicious.
Post a Comment / Do you find this review helpful? Yes - No