A private lunch

Restaurant De Treeswijkhoeve **, Waalre, Netherlands
Tasted Sunday, March 24, 2013 by Xavier Auerbach with 378 views

Flight 1 (6 Notes)

  • NV Ruinart Champagne "R" de Ruinart Brut 91 Points

    France, Champagne

    Is this currently the best NV on the market? It is subtle, elegant, stylish, smooth, flavoursome, seamless, balanced - just exemplary and delicious.

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  • 2009 Weingut Seehof Westhofener Steingrube Auxerrois Blanc trocken 88 Points

    Germany, Rheinhessen

    It is quite rare to find Auxerrois in Rheinhessen - a nice surprise. Crisp, light but intense, lovely ripe yellow fruit, floral topnote, spicy minerality, hint of sweetness balances almost spritzy acidity; good length. Very good typicity, very nice wine.

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  • 2011 Bodegas Campillo Rioja Blanco Fermentado en Barrica 87 Points

    Spain, La Rioja, Rioja

    Fermentado en barrica. Very oaky but not unattractive nose; nice freshness and fruit on the palate; oaky finish.

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  • 1997 Maxwell Shiraz Ellen Street 97 Points

    Australia, South Australia, Fleurieu, McLaren Vale

    The vines are located on the second hill north of the township of MacLaren Vale. The block of old Shiraz vines runs along the north side of what used to be known as Ellen Street. Cedar, crushed black pepper, wonderful ripe crushed red and black fruit, glossy oak, perfectly fresh, hardly any tertiary development (the merest hint of undergrowth), just a hint of the barnyard and a whiff of coffee, deep, crushed rocks; on the palate a wonderfully sweet attack, a satiny texture, ripe and rounded, rich plummy fruit, a primal quality, very intense but elegant, playful even, alcohol in check (14% ABV), delicious bright acidity, amazing energy; excellent length, great aromatic persistence, hint of eucalyptus, touch of beefstock, pepper. Subtle, stylish, intense, chef d'oeuvre, a thing of beauty, an essence of Shiraz, incredibly moreish.

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  • NV Casa de Sta. Eufemia Porto Special Reserve White 93 Points

    Portugal, Douro, Porto

    30YO. Amber colour; deep but fresh, Verdelho-like nose, hazelnuts, honey, almond, dried fig, heathery highland whisky; on the palate medium-sweet, gentle and soothing texture but with excellent, tangy acidity, flavours of honey, nuts, heather and figs; excellent length, very persistent.

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  • NV Giboin Cognac XO Royal 92 Points

    France, Cognac

    Very subtle, precise and refined, elegant, lively fruit, very stylish Cognac with hints of violet and almond.

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