GT Fish & Oyster - Chicago IL
Tasted Thursday, August 8, 2013 by Burgundy Al with 481 views
Quick Chablis dinner with Rob after a Champagne tasting, then friends stop by with some great wine, then Gary calls and sees if we want to stop by his cellar, then yada, yada, yada, it's 2 AM.
2002 Vincent Dauvissat (René & Vincent) Chablis 1er Cru La Forest 90 Points
France, Burgundy, Chablis, Chablis 1er Cru
Ripe apple and pear aromas and flavors with moderate weight and density. Most faint spice hints, this really showcases fruit purity. Held up consistently over 2 hours.
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2001 Vincent Dauvissat (René & Vincent) Chablis Grand Cru Les Preuses 90 Points
France, Burgundy, Chablis, Chablis Grand Cru
Dark golden color. Slightly reductive to start. Within a few minutes this showed lush and ripe apple and apricot aromas. Similar on palate with good density. Wine started losing steam once open an hour, rapidly starting to show increased oxidation.
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