A private dinner

Trattoria Battibecco, Bologna, Italy
Tasted Saturday, November 2, 2013 by Xavier Auerbach with 221 views

Flight 1 (3 Notes)

  • 2012 Poderi Morini MoRosé Spumante Brut Rosé Emilia IGT 83 Points

    Italy, Emilia-Romagna, Emilia IGT

    From the indigenous Centesimino grape, grown on the Ca' Donati estate in Oriolo Faenza. Bright pink colour, simple and fruity, not undrinkable, what can I say...

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  • 2008 Drei Donà (Tenuta la Palazza) Magnificat Forlì IGT 90 Points

    Italy, Emilia-Romagna, Forlì IGT

    100% Cabernet Sauvignon, 14.5% ABV, 20 months on French casks. The nose displays an untamed, initially slightly stalky, pure Cabernet character, with good sweet black fruit, distinctive but not green bitters and warmth from the oak; lovely ripe blackcurrant fruit buffers the energetic and tannic structure very well, there is good tension and the alcoholic weight does not get in the way; good length.

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  • NV Clement Très Vieux Rhum Agricole 10 Ans d'Âge 86 Points

    France, Martinique

    Bright, ripe, fresh, candied fruit, not unlike a Cognac at first glance but with a distinctive, sugary and raw depth, unpolished and powerful, long. Firewater!

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