MK Restaurant - Chicago IL
Tasted Friday, October 25, 2013 by Burgundy Al with 479 views
Hart Davis Hart organized a wonderful tasting of mostly younger Raveneau around their October auction. Despite many being far too young vs full potential and several being slightly reductive, this was a sensational tasting and a rare opportunity to taste a cross-section of vineyards and vintages from one of my favorite producers of white Burgundy.
2005 François Raveneau Chablis 1er Cru Butteaux 92 Points
France, Burgundy, Chablis, Chablis 1er Cru
Tasting. Ripe orchard fruit aromas just starting to show early hints of the charm of maturity. Bit of Meyer lemon on end with a dense, sweet touch.
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2007 François Raveneau Chablis 1er Cru Butteaux 93 Points
France, Burgundy, Chablis, Chablis 1er Cru
Tasting. Fascinating juxtaposition of ripe, almost tropical fruit with lots of energy and tension that combine for an auster edge. This needs a decade in the cellar.
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2009 François Raveneau Chablis 1er Cru Butteaux 92 Points
France, Burgundy, Chablis, Chablis 1er Cru
Tasting. slightly reductive to start, so this required 10-15 minutes of aeration. Fat and forward orchard fruit started to emerge on both nose and palate. Hold for another few years, but this will most likely peak well before its 2007 counterpart.
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