TWO CHEFS, MIAMI, FL
Tasted Monday, December 30, 2013 by markellen.foodies@gmail.com with 675 views
Attendees: Geoff Coons, Mark Friedman(me), Luis Gutierrez, Al Heltman, Jerry Pinnas, Bob Muraro, Bob Radziewicz
100% RoussaneThe wine looks Light gold colored. The legs are Slow. It smells like Lemon, Apricot, Mineral, and Geranium. The body is Medium. The wine has Juicy texture. The wine finishes Long. Mark's wine(me). Al IDed the Rhone varietal, but not California. Bob R visited Stolpman recently. I believe he focuses on Rhone Varietals exclusively. Tanzer's flavor profile is interestingly different than mine.
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The wine looks Light gold colored. The legs are Medium. It smells like Lemon, Pear, and Orange Blossom. The body is Light/Medium. The wine has Juicy texture. The wine finishes Medium. Jerry's wine. I was not familiar with Viura.
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The wine looks Yellow colored. The legs are Slow. It smells like Grapefruit, Pineapple, Stoniness, and Mineral. The body is Medium. The wine has Bright texture. The wine finishes Long. Al's wine. A rare and unique bottling. At 13 years has evolved well. I thought it Riesling, but German or Austria.
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The wine looks Straw colored. The legs are Fast. It smells like and Grapefruit. The body is Light. The wine has Narrow texture. The wine finishes Short. Geoff's wine.
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The wine looks Ruby colored. The legs are Slow. It smells like Black currant (cassis), Oak, Licorice, and Chocolate. The body is Medium/Full. The wine has Bright texture. The wine finishes Long.
I IDed it as St Emillon, right Grape wrong terroir! Bob R's wine.
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The wine looks Garnet colored. The legs are Slow. It smells like Blackberry, Toast, Espresso, Cedar, and Violet. The body is Full. The wine has Satin-like texture. The wine finishes Long. Bob M's wine. The floral note was pronounced. WOTN for me.!
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The wine looks Violet colored. The legs are Slow. It smells like Cherry, Strawberry, Black currant (cassis), and Eucalyptus. The body is Full. The wine has Polished texture. The wine finishes Long. Luis's wine. Thought it could be Heitz Martha's Vineyard?
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The wine looks Ruby colored. The legs are Slow. It smells like Blackberry, Black currant (cassis), Violet, and Clove. The body is Full. The wine has Polished texture. The wine finishes Long. Al's wine.
IDed St Emillon.
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The wine looks Crimson colored. The legs are Slow. It smells like Strawberry, Raspberry, Orange Blossom, and Mineral. The body is Medium. The wine has Juicy texture. The wine finishes Long. Jerry's wine. Joe Davis makes consistently good wines.
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The wine looks Inky colored. The legs are Slow. It smells like Black currant (cassis), Prune, Espresso, Nutmeg, and Molasses. The body is Full. The wine has Smooth texture. The wine finishes Long. Geoff's wine. I preferred this to the Reserve.
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The wine looks Inky colored. The legs are Slow. It smells like Black currant (cassis), Prune, Espresso, Nutmeg, and Molasses. The body is Full. The wine has Smooth texture. The wine finishes Long. Geoff's wine.
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1985 Krug Champagne Vintage Brut 95 Points
France, Champagne
The wine looks Straw colored. The legs are Medium. It smells like Lemon, Toast, and Biscuity. The body is Light/Medium. The wine has Smooth texture. The wine finishes Long. Luis' Champagne, THANK YOU! I guessed it, but thought it might be 95, not 85! Amazing verve for a 28 year old Champagne.
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