HDH Auction

Tru - Chicago, IL
Tasted Saturday, March 22, 2014 by tooch with 682 views

Flight 1 (16 Notes)

  • 2004 Dom Pérignon Champagne 92 Points

    France, Champagne

    Bready nose with some lime and melon. Lots of energy and verve to this wine. While the fruit may not be as crystalline as the monumental 2002, I like this a lot. A bit fuller and richer at this point.

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  • 1990 Domaine Leroy Nuits-Saint-Georges Aux Lavières 95 Points

    France, Burgundy, Côte de Nuits, Nuits-Saint-Georges

    Perfect color, just a beautiful shade of ruby with slight bricking. Beautiful aromatics of pomegranate, rose petals, and damp leaves. The palate was vibrant and energetic with lots of florals, ripe sour cherries, and hints of forestal tones. Incredible how fresh this tastes, could be mistaken for a 2000 or a 2002. A complete NSG that has a long life ahead of it.

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  • 1991 Peter Lauer Saar Riesling Brut Reserve 92 Points

    Germany, Mosel Saar Ruwer

    Tasted blind. Hyper-floral nose with subtle almond, herbs, and melon. The palate was bright and full with a really nice peachy component with bits of almonds and mango's. Such a fun wine.

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  • 1994 Balthasar Ress Johannisberger Klaus Riesling Spätlese 93 Points

    Germany, Rheingau

    Textbook 20 year old spatlese. Lovely aromatics of lychee, peach, petrichor, mango, and tangerine. Palate had great concentration and freshness with lots of tropical fruits, and backend acidity. Great stuff.

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  • 1995 Maison Leroy Meursault 1er Cru Les Perrières 92 Points

    France, Burgundy, Côte de Beaune, Meursault 1er Cru

    Clean and fresh nose of minerals, lemons, seashells, and flinty notes. The palate was powerful with sweet lemons, a bit of toasty influences and wet stone. Drinking in a great spot with lots of intensity and concentration.

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  • 1985 Domaine des Comtes Lafon Meursault 1er Cru Les Genevrières 91 Points

    France, Burgundy, Côte de Beaune, Meursault 1er Cru

    Nose of vanilla, fresh lime, and some sea spray. Palate had a distinct sweetness to it with vivid lemon, flint, and slate. Still a powerful wine with a big backbone.

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  • 2005 Sine Qua Non The Petition 90 Points

    USA, California

    Probably the best white wine from SQN that I've ever had. More balanced and precise and lacking the alcoholic edge that so many of their whites can have. Lots of sweet lemon, marzipan, and truffle made this rich, but it had a nice minerality that tied it together.

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  • 2004 Colgin Syrah IX Estate 83 Points

    USA, California, Napa Valley

    Tons of dark fruit, sausage, and anise on the nose. Very dark, very meaty. The palate was leaner than I expected, but did have incredible intensity. and power. Typically, I like my syrah to be a bit more floral, and mineral-driven, so this missed the mark for me. Was better than I had expected, though.

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  • 1998 Coche-Dury Meursault Les Rougeots 93 Points

    France, Burgundy, Côte de Beaune, Meursault

    Nose of popcorn, key lime, flint, and fresh lemons. The palate was very fresh and vibrant with tons of sweet lemons, and limes. For a mediocre white burgundy vintage, this was very well made and enjoyable. Alan brought up a good point that while this isn't the most complex or layered Coche, it's a beautiful example of chardonnay.

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  • 1993 Domaine Hudelot-Baillet Chambolle-Musigny 1er Cru Les Cras 90 Points

    France, Burgundy, Côte de Nuits, Chambolle-Musigny 1er Cru

    Earthy, and funky nose with sour cherries, some pomegranate and cranberries. The palate was mineral-driven with lots of florals and red fruits. Definitely an acidic wine (in a good way) that has a real old-school elegance to it.

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  • 2006 Jacques-Frédéric Mugnier Bonnes Mares

    France, Burgundy, Côte de Nuits, Bonnes Mares Grand Cru

    Super young. Has flashes of greatness on the nose with cherries, florals, and subtle earth. Very one-dimensional on the palate with just some red cherries and small floral tones. Hold for minimum of 5 years.

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  • 2008 Olivier Bernstein Charmes-Chambertin

    France, Burgundy, Côte de Nuits, Charmes-Chambertin Grand Cru

    Lots of warm, red fruits on the nose with a touch of light florals. The palate was firm and pretty one dimensional at this point - mostly cherry and some cranberry. Hold.

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  • 2005 Selbach-Oster Zeltinger Schlossberg Riesling Auslese 91 Points

    Germany, Mosel Saar Ruwer

    Lots of lychee, peach, and mangos. Despite being opened 3 days ago, this held incredible freshness and energy. The palate was like sucking on a lychee candy - incredibly vivid lychee and mango tones. Very good.

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  • 1988 Dom Pérignon Champagne Rosé Oenothèque 98 Points

    France, Champagne

    From magnum. Impressive wine. The nose was funky and earthy...some small red berries, but mostly mushroom and an animale musk that was so gorgeous. The palate was energetic with a sizable presence, lingering on the palate for what seems like minutes. So deep with its light florals and peach tones, there were also intoxicating sour cherries, truffle, strawberry and mineral. An amazing bottle of wine.

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  • 1973 Moët & Chandon Champagne Cuvée Dom Pérignon Oenothèque 95 Points

    France, Champagne

    Beautiful nose of fresh fruit, herbs, and some mushroom. The palate was incredibly elegant and textured with lots of white florals, some cherry, and lemon curd. Gorgeous wine...the total package, but drinking immediately after the 88 Rose Oenotheque put it at a disadvantage.

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  • 1973 Heitz Cellar Cabernet Sauvignon 87 Points

    USA, California, Napa Valley

    Lots of mint and dark fruit on the nose. The palate was pretty decent. Good dark fruit, some nice smokey notes, and that great old Californian earthiness. Didn't think this was the most profound wine, but it was quite enjoyable.

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