The Grill Room at Capella Hotel Georgetown
Tasted Thursday, March 20, 2014 by dcwino with 706 views
I have been traveling and didn’t get a chance to record tasting notes. This was taken place on March 30.
This was a fun dinner with a nice group of friends.
2010 Kistler Chardonnay Kistler Vineyard 92 Points
USA, California, Sonoma County, Sonoma Valley
Ripe yellow fruits, pineapple and pineapple Fanta also lemon curd. Noticeable alcohol as warms up. Unctuous, oily, mineral and a bit of heat. I would serve it a bit chiller than usual to reduce the heat. Still quite enjoyable in very Kistler way.
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2001 Leeuwin Estate Chardonnay Art Series 93 Points
Australia, Western Australia, South West Australia, Margaret River
The color is light. Lemon curd, ripe yellow fruit, a hint of oak and mineral. Quite oily, bright acidity that reminds me Beaucastel VV, ie sweet very ripe expression yet very strong presence of acidity. Not terribly complex but quite enjoyable as the wine is fresh and displays generous fruits.
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2009 Château de Beaucastel Châteauneuf-du-Pape Blanc Cuvée Roussanne Vieilles Vignes 93 Points
France, Rhône, Southern Rhône, Châteauneuf-du-Pape
A big scale wine. Yellow peach, pitted yellow fruits, smoke, mineral, saline, melted bacon fat and a hint of alcohol. Oily palate, intense sweet fruit driven palate impression and strong presence of acidity. A bit of heat. The fruit component is not terrible expressive at the moment.
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1997 Zind-Humbrecht Gewurztraminer Hengst 92 Points
France, Alsace, Alsace Grand Cru
Very fresh example. Sweet yellow fruits, lychee, mineral and smoke. Excellent concentration. Once again the finish clips due to high alcohol. Overall, this is a nice mature ZH Gewurztraminer.
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2012 E. Guigal Condrieu La Doriane 93 Points
France, Rhône, Northern Rhône, Condrieu
White and yellow peaches, smoke, lychee, lilac and mineral. Perhaps due to the vintage not sure but big and ripe slightly lacking acidity. A great contract to the 10 Domaine Georges Vernay Condrieu Coteau de Vernon had last year which was fresher with bright acidity. Lovely airy/cotton candy texture one expects from a Condrieu. Quite enjoyable but would have been more to my liking if showed a bit more definition/precision.
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