Navy Pier - Chicago, IL
Tasted Saturday, April 26, 2014 by beezer6 with 645 views
Attended with Johnny and Chris
Super funky. Really enjoyable as a whole.
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Gorgeous mineral notes. Solid wine.
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Ripe, plush, pepper. Tart with nice structure.
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Killer. Robust yet light on its feet. Juicy acid driven finish. Highly recommend this winery across the board.
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Lemon curd, fresh minerals with a zesty back end. Great food wine.
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Stunning wine. Watermelon, kiwi, a little funk. Excellent bone dry palate.
Nice mineral, more tropical and citrus tones. Complex finish. Awesome brut rose.
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Fresh, nutty, fig. Clean finish. Bricking aromatic elements too. Some light stewed fruit.
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Richer, mineral drive. Very young with some surprising structure. Bold and dense.
Enjoyed the restrained '09 quite a bit more though both are well made.
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Bigger out of the gate. In your face. Plush and riper. Very very tightly wound. Cool chance to taste a '13 at this point.
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Creamy, cloud color. Fresh, melon, clean and saline elements. Really killer balance.
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Rich, super oaky and absolutely killer. Awesome finish. So round but still nice acidity on finish.
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Rich spicy nose. Masculine styling. Bold and robust. The palate is absolutely massive.
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Full full bodied. Rock and tannins dominate this. So young. Gobs of dark red fruit, smoke and earth.
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Sea breeze, rustic raspberry. A little straw and black rock. Acid driven as a whole.
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Riper, plush and brighter elements. Complex finish.
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Anise, rhubarb, spice. Long finish with great balance.
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Loved this funky, truffle driven wine. Lots of smoke and red vegetables. Gorgeous palate with a touch of enjoyable austerity.
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Killer wine. I absolutely adored these bottlings. So pungent. Super Russian River qualities.
Pepper, spice, fruit and lots of earth with wet moss up front. Lovely wines from a quality Pinot producer. Highly recommended.
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Fruity, richer, marmalade. Moderate complexity and nice acid finish.
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Spicier, lighter. Sea breeze and saline.
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Fresh, acid, apples and pears. Minerals. So good.
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Apple, minerals lots of slate. Great mid palate.
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Big, dense, cherry, massive voluptuous. A little over the top but tasty.
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So rich and spicy. Super over the top. Candied fruit. Extremely sappy. Actually preferred SC a bit to this.
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Spicy, raspberry. Lots of sweet baking spice, cinnamon, clove. Really enjoyable.
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Elegant, anise, spice box, herbs, rustic fruit.
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More anise, rustic fruit and super spice driven again. Purple flowers. The most bold, robust and complex.
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Light aromatics. Slate, lime. Really lovely styling. Clean balanced finish.
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Pronounced nose. Acid driven. Masculine bold styling.
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Richer, darker, more elegance than the SC. Long finish. Lovely style with pepper accents, and fantastic mouth feel.
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Absolutely stunning wine. Mesmerizing aromas of truffles, earth, pomegranate, raspberries, and sea breeze. Autumnal elements, savory and complex.
The palate is lush and very feminine. Killer wine. Can't wait for its official release. Not sure if it will even be under the Pangloss label.
Texture Cellars may become a line of its own. Limited information available at the time of tasting.
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Earthy, leaner, green vegetation. Still think the other reviews are a bit harsh. Still a fine wine with no flaws.
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Clean, limited notes. Didn't enjoy this quite as much as the Alphabets. Little less going on and austere finish.
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Funk and spice. Blood orange. Very accessible wine. Food friendly and very nice for the price.
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Most mineral and rocky of the AVA. Rich finish.
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Elegant, saline, sea breeze. Blood orange and high toned bright cherries. Rich yet rustic and light on its feet. Excellent.
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Green quality but I loved it. Really poop driven. Super barnyard, lots of funk and rustic herbs.
Nice dark black fruit as well as touches of black rock and straight up hay bales. Loved it.
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Hay bales. Rustic raspberry. Lots of barnyard. Very similar to the 2011 but not as rich and mouth coating.
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Pungent funk, earth, truffles. Bright strawberry and marmalade. Great wine every year.
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Really mossy and earth driven. Cinnamon Red Hot candies. Savory notes. Very complex.
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Cola, rhubarb, anise, black olive. Unique from many others at the tasting. Brooding but still supple and restrained.
Great acid driven finish. I cannot recommend the MacPhail lineup enough. Fantastic wines.
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Nice but slightly more muted aromas than the other single vineyards. Similar lower toned raspberry fruit.
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Melon, watermelon, cotton candy. Nice minerals but lots of fruit.
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Rich, spring flowers. Tannic with great acidity. Structured and well endowed.
A full round Pinot sporting truffles, pepper spice and loads of strawberries and bright cherries.
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Moderate acidity. Lighter styling. Fresh picked cranberries. Easy and accessible.
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Juicy and hedonistic. Plush and the most round of the group.
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Wow. We all loved this baby. This will age for a decade or two with ease. Big mouth filling gobs of blue fruit.
Blueberry pie, rich milk chocolate. This is a Cab lover's Pinot at its best.
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Olive, blue fruit. Complex and layered. Rich but still vibrant with focus and freshness in the finish.
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2011 McEvoy Ranch Pinot Noir The Evening Standard 89 Points
USA, California, Sonoma County, Petaluma Gap
Tart, strawberry, nice acidity. Clean finish.
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2012 Mansfield-Dunne Pinot Noir Peterson Vineyard 91 Points
USA, California, Central Coast, Santa Lucia Highlands
Bolder styling than the SLH. Nice anise and fig.
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2012 Mansfield-Dunne Pinot Noir Santa Lucia Highlands 89 Points
USA, California, Central Coast, Santa Lucia Highlands
Light strawberry, hay
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