CT Tasting Group

Eli's
Tasted Friday, May 23, 2014 by WMWG with 410 views

Introduction

All wines served blind

Flight 1 (2 Notes)

Flight 2 (2 Notes)

  • 2007 Produttori del Barbaresco Barbaresco Riserva Pora

    Italy, Piedmont, Langhe, Barbaresco

    The nose shows clear red fruit; sour cherry, kirsch. Similar nose to the Montestefano but less earthy. This showed some heat and a touch of alcohol on the finish and is currently very tannic.

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  • 2007 Produttori del Barbaresco Barbaresco Riserva Pajè

    Italy, Piedmont, Langhe, Barbaresco

    Interesting nose shows lush red fruit but is complemented by a loamy / mushroomy backside. As with the other wines in this lineup, the tannins are very prominent at this stage, though less so than some others sampled. The palate was much cooler than the Pora this was tasted next to.

    Very Good

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Flight 3 (2 Notes)

Flight 4 (2 Notes)

  • 2008 Silvio Grasso Barolo

    Italy, Piedmont, Langhe, Barolo

    Full nose of red fruit, black fruit and currant with a pleasant herbal streak running through the middle and a slight funkiness. Tannins are firm but not overbearing. The mid-palate is lacking some body. Very dry finish.

    Good.

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  • 2009 Comm. G.B. Burlotto Barolo Acclivi

    Italy, Piedmont, Langhe, Barolo

    Fruity nose and attack. Very warm on the palate with focused fruit. Medium to short finish.

    Good

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Closing

Overall none of the wines showed particularly well as they were clearly closed down, which made it difficult to discern the non-primary notes and flavors. It is clear that the Produttori Riservas have a lot of stuffing and will evolve into great wines after a lengthy sleep.

For all of their individual intricacies, the sweetness of the fruit a this stage (kirsch-like) really surprised some of the participants, myself included.

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