A private lunch

Restaurant Rivea, Bulgari Hotel, London, UK
Tasted Sunday, June 29, 2014 by Xavier Auerbach with 242 views

Flight 1 (4 Notes)

  • 2011 Domaine Saint André de Figuière Côtes de Provence Atmosphère Extra Brut Methode Traditionelle 87 Points

    France, Provence, Côtes de Provence

    Mainly Grenache, light and refreshing, floral, hint of fruit, mineral and dry but supple, good length.

    Post a Comment / Do you find this review helpful? Yes - No

  • 2011 Château Mont-Redon Lirac Blanc 90 Points

    France, Rhône, Southern Rhône, Lirac

    Young vines, Grenache Blanc with small amounts of Roussanne and Marsanne, six months new oak. Lifted, floral aromas and some new oak on the nose, mineral and fresh with herbs and a hint of citrus; nice roundness and fullness on the attack, finishes fresh and mineral, lovely ripe citrus flavours, good length. A really lovely wine.

    Post a Comment / Do you find this review helpful? Yes - No

  • 2010 Château de Rieux Minervois 90 Points

    France, Languedoc Roussillon, Languedoc, Minervois

    Deep purple, almost black; smoky nose, bacon, sweet black cherry fruit, garrigue, clean and mineral, glossy and deep; the palate shows real tension and drive, concentrated but mineral and elegant rather than big, flavoursome, liquorice and vanilla, finely grained but powerful tannins; complete finish, excellent length.

    Post a Comment / Do you find this review helpful? Yes - No

  • 2012 Domaine Pieretti Muscat du Cap Corse 91 Points

    France, Corsica, Muscat du Cap Corse

    Bright and light colour, white gold with a hint of green: lovely nose, intense, herbs and flowers, rose, minerals and spice, ripe citrus fruit, hardly sweet; the palate is refreshing, with tropical fruits, attractive bitters, juicy, some heat from the 15.5% ABV; good length.

    Post a Comment / Do you find this review helpful? Yes - No

×
×