MK Restaurant - Chicago IL
Tasted Sunday, August 10, 2014 by Burgundy Al with 809 views
Erin and Jean-Louis had a one-day layover in Chicago en route to family events and summer vacation. Their stopover was our gain, as our friend George convinced them to join us for dinner. We dug deep in our respective cellars for many vintages of Chave. We only went back to 1985 this evening, so just opening wine from two of the 16 generations of Chaves that have run the domaine since 1481.
2004 Bruno Paillard Champagne Assemblage Brut
France, Champagne
From 3L. Cross section of apple aromas and flavors, along with lemon and yeast. Good energy and breadth with enjoyable textures. Lively and refreshing.
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