A private lunch

Restaurant The Greenhouse **, London, UK
Tasted Thursday, September 4, 2014 by Xavier Auerbach with 230 views

Flight 1 (2 Notes)

  • NV Billecart-Salmon Champagne Extra Brut 92 Points

    France, Champagne

    A quite mature and nutty style on the nose, perfumed and floral topnotes; very dry but not austere on the palate, steely backbone, lovely Meyer lemon fruit; very good balance and length.

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  • 2010 Col dei Venti Barbera d'Asti Petraia 90 Points

    Italy, Piedmont, Asti, Barbera d'Asti

    Youthful appearance, bright and limpid ruby red; lovely depth on the nose, good Barbera d'Asti typicity, ripe red fruit, roses and a hint of tar; the palate is still a bit tight, but the balance is impeccable, the tannins are soft and ripe and the acidity is characteristically vibrant, transparent style, good flavours: good length.

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