Tasted Saturday, September 13, 2014 by CamWheeler with 589 views
Stonefruit and floral notes. Mild flavour, a bit flabby around the edges and finishes a little way short. Would want to try again to see if this is right.
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Toast, kerosene and lime. Good acid balances out the honey aged notes. Composed and drinking nicely already.
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Grassy, lime and apples. Phenolic element to the palate, the sweetness does show through but it is tempered by nice acid. Not bad at all.
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Not especially aromatic. There is some grip on the palate and it has medium length to it. Might have just been an awkward day for this wine.
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Meal and spices. Medium bodied with decent length. A little bit more brightness to the fruit would really improve it.
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Meal, straw, lime and florals. Good texture and balance. The fruit has some roundness to it but there is still good drive and punch. Very good.
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Pear, slate and spice. Quite mineral on the palate, there is a nice line of sweet fruit that is sitting in behind. Just comes up to medium length but I think it has some improvement in it overall. Personally preferred the Maragle for now.
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Toast, spice, flint and some leesy elements. Really nicely composed on the palate, has good length and the fruit has some depth and texture to it while still being restrained. Rather liked this.
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Stem and light cherry. Quite delicate palate, the fruit is light and the acid is acceptable. Medium length. Pretty but not a wine of substance.
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Spice, light meaty notes, cherry and smoke. Good composure and depth with a nice line of spice coming through. Drinks well right now and over the next couple of years.
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Floral, raspberry - pretty aromatics. Nice restraint and spice on the palate, has good length and overall has good balance.
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Meaty and earthy with red berry fruits. Fairly firm structure against the sweet red fruits. Has good grip and spice.
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Graphite, floral and redcurrant. Restrained palate with medium length. Nice wine for drinking in the nearish future.
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Raspberry and pepper. Persistent and spice driven flavour, good drive and restraint. Like the style a lot.
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Cherry, blackcurrant, tea and floral notes. Tannins are very strong, the fruit has power and length though so it is not all tannin. I'd look forward to trying this in a couple of years.
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Blackcurrant, stalk and meat. Varietally correct on the palate with a little bit of fruit sweetness that puts it in Australia. Good length to it.
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Intense aromatics - chocoalte, cherry, redcurrant, stem, spice and earth. Superb texture with layers and fantastic complexity. Very savoury, with restraint to the fruit. Love the acidity on this. Wow.
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Citrus and slate. Nice body and acidity to it. Has some tang and good length.
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Strawberry, rhubarb and spice. Fruit has plenty of sweetness but it does retain brightness. Acid shows the benefit of early picking. Not bad at all.
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Blackcurrant and a bit of herb. Palate is lean but it does extend into a good length, Drink nicely now but will hold for a couple of years.
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Blackcurrant, spice and cherry. Good balance between acid and some dark fruits. Not super deep but does have some structure behind it. Good!
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Very pepper and spice driven with some meat and incense. Good brightness on the palate, has both red fruits and savoury spice. A nice little step up in the range.
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Spirit is well hidden for 20%, maybe a touch on the finish only. Nice roundness and sweetness to it while not being over the top.
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Grapefruit, pineapple, spice. Bright fruit, good length and balance. One of my favourite releases I've tried of this wine.
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Spice and lime. Some sweetness from the fruit. Good texture and a rather nice result from the vintage.
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Peach, musk and straw. Good acid along with a rounded mouthfeel. Drink now.
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Musk, toast and graphite. Not over ripe on the palate, it has quite nice texture and length.
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Meaty, bacon and floral. Light spice, medium length with plenty of savoury elements. Good.
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Pepper, slate, meat and light red fruits. Savoury on the palate, this has medium-good length. Rather needs time to settle and attain some more complexity but I like it now anyway.
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Herb, stalk, cherry and chocolate. Good balance even with a rather herbal undertone. Might divide a table depending on how much green people like in their wine, for me I liked it though.
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Spice, meat, lifted floral perfume, black cherry and tea leaves. Delicious on the palate, this has impeccable balance and a wonderful savoury mouthfeel. Long and detailed, this is superb even young, but patience will be of great benefit.
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2013 Helm Riesling Premium 90 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Peach, pineapple, spice and musk aromas. Nice texture, medium length. Good acid, this feels classy but needs time to settle.
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2014 Helm Riesling Central Ranges (Orange) 90 Points
Australia, New South Wales, Central Ranges, Orange
Peachy and floral aromatics. There is a touch of residual sugar that works nicely, especially as it still has some grip behind it. Interesting wine.
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2014 Helm Riesling Tumbarumba 88 Points
Australia, New South Wales, Southern New South Wales, Tumbarumba
Spice, slate and grapefruit. Very dry palate, it rushes forward but then falls away a little bit toward the finish. Still good.
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2014 Helm Riesling Classic Dry 90 Points
Australia, New South Wales, Southern New South Wales, Canberra District
200 cases produced this vintage, down from 2000 usually. Orange peel, slate, straw and melon. Good mouthfeel with a slight phenolic touch. Delicate flavour but persistent.
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2013 Helm Chardonnay Unwooded 88 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Pear and citrus. Medium body and length, rather delicate in a Riesling mold, but ultimately not great interest.
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2014 Helm Riesling Half Dry 90 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Floral, orange and necatrine aromas. Very good mouthfeel, has good acid. Drinking nicely right now.
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2010 Helm Cabernet Sauvignon 88 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Meat, mint and violets. Nice spice on the palate. Medium length. Could do with more complexity but it is nice as-is.
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2008 Helm Cabernet Sauvignon Premium 88 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Graphite, violet and some dark berry fruits. Fruit is still vibrant on the palate, the acidity level is decently high as well which works at this point.
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2006 Helm Cabernet Sauvignon Premium 90 Points
Australia, New South Wales, Southern New South Wales, Canberra District
Floral, meat and raspberry aromas. Red fruits still drive the palate, acid and tannin are both present and give good structure. 2-3 more years would serve it well. I like that this has more red fruits over the black fruits of the 2010.
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