Dinner with Soni and Birgit

Vienna
Tasted Saturday, February 28, 2015 by robs_r with 354 views

Introduction

Nice dinner with Roman and Birgit.

Flight 1 (5 Notes)

  • NV Bouvet-Ladubay Saumur Trésor Brut

    France, Loire Valley, Anjou-Saumur, Saumur

    Golden hue, slightly coarse bubbles, quite fresh with a slightly woody bitterness at the finish, complex. Seems to be not giving all. Overall intersting and very good plus. Hold for two years.

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  • 2012 Stift Klosterneuburg Grüner Veltliner Hengsberg

    Austria, Wien

    Nice medium weight Veltliner, went very well with a swiss chard/goat cheese tart. Very good plus. Drinks well now.

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  • 2005 Domaine de la Janasse Châteauneuf-du-Pape

    France, Rhône, Southern Rhône, Châteauneuf-du-Pape

    Very healthy and youthful color, opened bottle for a few hours before drinking. Full bodied, overall quite spirity, liquorice, medium finish, went ok with the lamb. A bit over the top for me. Very good plus but leaves me puzzled. Maybe just not my cup of tea. Will wait a bit for the second bottle. Drink or hold.

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  • 2005 Domaine Joblot Givry 1er Cru Clos de la Servoisine

    France, Burgundy, Côte Chalonnaise, Givry 1er Cru

    Bottle was leaking so I decided to open it. Hard to tell if the failing cork has impacted the bottle so assessment with reservations. Wine seemed to be sound, quite big and ripe, early development, a bit rustic with years required. Excellent but hold.

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  • 2003 Château Tour de Pez

    France, Bordeaux, Médoc, Saint-Estèphe

    Clearly from a hot year, quite extracted with a slighlty bitter finish. Only medium long finish, not very impressive. I think there still could be some development, the wine didn't move overnight in the fridge. Last bottle, I think and I am not sad about it. Very good. Drink or hold.

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