@ VD
Tasted Monday, November 26, 2012 by Zweder with 300 views
We knew the theme, but all wines were tasted blind.
Beautiful bouquet with red fruits and sweet spices e.g. anise. On the palate ripe red fruits and sweet spices again, mild acidity and soft tannin. Some pleasant sweetness as well. A very tempting wine and completely ready now.
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A firm amount of barnyard in the bouquet as well as blackberry and a touch of menthol. On the palate powerful dark fruits, licorice, firm acidity and still firm tannin. Good firm juice, mature now and still a future of at least 2 years.
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In the tempting bouquet some barnyard, sweet spices and lavender. A bit dusty as well. On the palate leather, minerals and sweet spices. Dark fruits, firm acidity and still a bit sticky tannin. Mouth filling wine. Ready now and for another few years.
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The bouquet has some barnyard and rhubarb. On the palate a sweet start, juicy red fruits, chocolate, some minerals, soft and a bit powdery tannin. Not extremely concentrated, but very tasty and a pleasure to drink. Fully mature now.
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The bouquet is a bit reticent, but there are red fruits and wet stone. On the palate some chocolate, rhubarb, raisins, good acidity and soft tannin. The wine has some depth, but is thin and is not very convincing. But certainly a pleasure and completely ready now.
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Bouquet with beautiful oak, red as well as black fruits, licorice and some eucalyptus. On the palate the same with some sweetness, good acidity and firm tannin. A concentrated and round, intense wine. Ready now and several years of future.
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Dark blood red. Ripe blackberries, leather and sweet spices in the bouquet. On the palate leather, chocolate, a touch of sweetness, a firm amount of acidity and soft tannin with still a good bite. A juicy and very pleasant wine, ready now; drink within a few years.
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Dark blood red. In the bouquet some vegetal impressions, bell pepper, some barnyard, smoke and a touch of sweetness. On the palate juicy dark berry fruits, chocolate, licorice, good acidity and quite much bitterness. Overall a very good wine with still some future in it.
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Dark blood red. The bouquet shows sweet ripe berries, cherries, raisins and herbs and spices. On the palate a sweet start, ripe fruits, raisins again, sweet spices, chocolate, soft tannin and bitterness and great length. A beautiful wine, early maturity now and several years ahead.
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2003 Château Haut-Gravet 87 Points
France, Bordeaux, Libournais, St. Émilion Grand Cru
Carmine red. Beautiful Bordeaux bouquet with a touch of barnyard and a light dose of oak. On the palate focused, ripe dark fruits like blackberries, some chocolate, good acidity and tannin which is still a bit sticky. Beautiful and elegant wine, ready now and for the next ±4 years.
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2003 Château Greysac 86 Points
France, Bordeaux, Médoc
Garnet red. In the beginning still some cherry yoghurt impressions, also some leather and mocha. On the palate light, round and creamy, tart red forest fruits, soft tannin and especially in the finish quite much acidity. I have the impression there is quite much Merlot in it. Nice wine, completely ready. Drink now or next year.
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2003 Château Sociando-Mallet 89 Points
France, Bordeaux, Médoc, Haut-Médoc
Dark red with a slightly carmine rim. Deep bouquet with dark fruits, graphite and good oak. On the palate mostly dark, but also some red forest fruits, bell pepper, minerals like graphite, firm acidity and tannin. Full bodied and concentrated, adolescent stage now, better in a few years and fully mature around 2018+(?) 89+
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