Four Seasons, NYC
Tasted Tuesday, April 19, 2005 by 97mjr with 1,055 views
I love wine, especially nebbiolos. However, I still have a difficult time--with some many great finds at $50-$40-$30-or even $20--spending over $100 on a bottle of wine. Though I own a few, Gaja wines are generally out of my price range. So this was quite an experience for me to try half-a-dozen Gaja wines side-by-side.
This night easily exceeded my expectations. First, Angelo Gaja is extremely charismatic. He spoke for 20 mins or so. He covered, based on other reports, some commonly addressed topics including family, Robert Mondavi/Opus One, and the standards of Gaja. Very enjoyable. Most notably, he said that Gaja has sold all of their 2002 crop and will likely do the same with 2003. Therefore 2001 may be the last vintage until 2004. After his speech he visited each table and spoke to everyone. At our table, he gave his analogy of Cali Cab (John Wayne) vs nebbiolo (Marcelo Mastroanni). Signed bottles and books and posed for pictures.
The food was excellent. I wondered whether it would be wedding reception quality food; simultaneously serving 250 people. It wasn't. The food was remarkably good and well paired. In addition, not only were the wine selections great, but the servers were very generous. In fact I was a little hungover the next morning.
Overall, this was great event; one of the best winetasting events that I have ever attended. It was sponsored by the Wine Library; I purchase a fair amount of wine from WL. And therefore I am familiar with their aggressive marketing. They promoted it as a once in a lifetime event. Though this may be a little exaggeration; it was certainly worth every penny.
2003 Gaja Langhe Rossj Bass
Italy, Piedmont, Langhe, Langhe DOC
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