Eddie V's - Tysons Corner, VA
Tasted Sunday, April 28, 2019 by dcwino with 250 views
This was the second of the five sessions. Six of us gathered at our usual spot, Eddie V in Tysons Corner.
In lieu of the 96 vintage and the provenance, the wines remained incredibly youthful. Most of the wines showed excellent fruit concentration but acidity was a bit overwhelming. At this stage, the wines seemed a bit angry and bitter, i.e. coiled, acidic and a bit rough. I believe the 96s will eventually blossom in another decade or two when more tertiary notes emerge to compensate the structure.
The 96 Lefaive Batard was incredible. The 96 L Ltour CC was a pleasant surprise. However, there is a significant bottle variation per Bryan.
This was really extracted.
The Claude Dugat was the unanimous favorite. Both the Roty and the Dugat Py were musty.
The Vogue showed too much oak. The Mugnier didn't impressive me.
As usual, a great time was had by all!
1996 Louis Latour Corton-Charlemagne 94 Points
France, Burgundy, Côte de Beaune, Corton-Charlemagne Grand Cru
Beautiful light yellow color. Expressive nose displaying yellow fruit, apple, white peach, lemon curd, light caramel, spearmint and wetstone. With air, it gains weight also gets lighter. Fully integrated harmonious palate, nicely layered sweet yellow fruit, good energy and precision, bright acidity, strong limestone mineral and a long lemon curd riven finish with spearmint at the end. This is a pleasant surprise. However, Bryan points out the high rate of premox so caveat emptor.
Post a Comment / 1 person found this helpful, do you? Yes - No / Report Issue
1996 Domaine Leflaive Bâtard-Montrachet 98 Points
France, Burgundy, Côte de Beaune, Bâtard-Montrachet Grand Cru
The fill is a bit low which is worrisome. Beautiful pale color and the nose reflects it. Absolutely gorgeous perfectly mature white Burgundy nose displaying perfectly ripe yellow fruit, pineapple, lemon curd, a hint of pear, flint, smoke, sesame, oyster shell and wet stone. Beautifully integrated palate, very finely layered subtle yellow fruit, perfect precision, exceptional freshness, incredibly energy, bright acidity, strong wet stone mineral and a long yellow citrus driven finish with flint and sesame at the end. Despite the low fill, this bottle remains incredibly youthful. I typically prefer the Chevalier but not today.
Post a Comment / 1 person found this helpful, do you? Yes - No / Report Issue
1996 Domaine Leflaive Chevalier-Montrachet 95 Points
France, Burgundy, Côte de Beaune, Chevalier-Montrachet Grand Cru
Slightly deeper color than the Batard. Medium expressive nose displaying ripe yellow fruit, pineapple, lemon curd, butterscotch, honey, caramel, spicy spices and mineral. Excellent concentration, packed opulent yellow fruit, dense and rich, bright acidity, medium mineral and a long rich yellow fruit driven finish with butterscotch and limestone at the end. Bryan mentions that if tastes blind, he would have guessed DRC Montrachet. I agree as being slightly more advanced than usual gives additional richness. The last bottle tried two years ago was much fresher. Nevertheless, very enjoyable.
Post a Comment / 1 person found this helpful, do you? Yes - No / Report Issue