Robin Stark's, Cardiff-by-the-Sea
Tasted Friday, June 19, 2020 by WetRock with 134 views
Robin broke out the cassoulet kit, taking the time and making the place for some much needed socializing. We brought mostly Bordeaux with some other tasty treats. We sat outside and the pouring was done for us. All in all a great break from the sheltering.
The wines across the board were good. Some definitely stood a bit taller but it was hard to find any serious faults. I think everyone was quite happy in terms of wines. And quite full of delish cassoulet.
2017 Sophie Cinier Mâcon-Fuissé Les Perrières
France, Burgundy, Mâconnais, Mâcon-Fuissé
Lots of fruit here. A lot more than I was expecting. Dense with medium expression. But there is a noticeable dearth of acidity. I'd want to lay this down in order to give the fruit time to unpack a bit. The acidity issue would give me pause on that.
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