The nose had a delicious aroma of blueberry pie and fig newtons, and ended with a little vanilla. The palate was rich, with sweet blackberry, black currant, and some vanilla.
A lovely nose of toasted almonds, black currant, and a little fig at the end. The palate was soft and had black currant, mocha, chocolate, and finished with a little fig.
The nose had a lot of smoke and caramel, plus some coffee and red fruit. The palate had cassis, cedar, a bit of tangerine, and finished with some mocha and cola.
The nose had raspberry and black currant, a little pencil lead, and ended with a touch of spice. The palate had red and black fruit, cedar and spice, and finished with a little gaminess.
Australia, Western Australia, South West Australia, Manjimup
The nose had cedar and earth, along with some black currant and vanilla. The palate had a lot of sweet red fruit and earth, and finished with a bit of spice.
Australia, South Australia, Mount Lofty Ranges, Clare Valley
The nose had a good sweet earth smell, plus raspberry, blueberry, and a bit of spice at the end. The palate showed raspberry and blueberry, and finished with earth and spice.
The nose had nice cherry and plum aromas, and ended with some tobacco and coffee. The palate had plum and cherry, and finished with chocolate and spice.
2005 Melka Cabernet Sauvignon CJ 93 Points
USA, California, Napa Valley
The nose had a delicious aroma of blueberry pie and fig newtons, and ended with a little vanilla. The palate was rich, with sweet blackberry, black currant, and some vanilla.
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2005 Concha y Toro Cabernet Sauvignon Don Melchor 92 Points
Chile, Maipo Valley, Puente Alto
A lovely nose of toasted almonds, black currant, and a little fig at the end. The palate was soft and had black currant, mocha, chocolate, and finished with a little fig.
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2005 Goldschmidt Vineyard Cabernet Sauvignon Single Vineyard Selection Vyborny Vineyard 92 Points
USA, California, Sonoma County, Alexander Valley
The nose had a lot of smoke and caramel, plus some coffee and red fruit. The palate had cassis, cedar, a bit of tangerine, and finished with some mocha and cola.
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2006 La Posta Cocina Blend (Tinto) 90 Points
Argentina, Mendoza
The nose had raspberry and black currant, a little pencil lead, and ended with a touch of spice. The palate had red and black fruit, cedar and spice, and finished with a little gaminess.
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2003 Deviation Road Shiraz 89 Points
Australia, Western Australia, South West Australia, Manjimup
The nose had cedar and earth, along with some black currant and vanilla. The palate had a lot of sweet red fruit and earth, and finished with a bit of spice.
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2005 Pikes The Red Mullet 89 Points
Australia, South Australia, Mount Lofty Ranges, Clare Valley
The nose had a good sweet earth smell, plus raspberry, blueberry, and a bit of spice at the end. The palate showed raspberry and blueberry, and finished with earth and spice.
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