The nose had lovely aromas of stone and tropical fruit. The palate was rich and crisp, and had good minerality, tropical fruit, and a little oak on the finish.
Australia, South Australia, Mount Lofty Ranges, Adelaide Hills
The nose had a heavy dose of honey mixed with cement dust, and some lemon and spice at the end. The palate had honey, rocks, lemon, and a nice clove finish.
2005 Famille Perrin / Perrin & Fils Gigondas La Gille 92 Points
France, Rhône, Southern Rhône, Gigondas
The nose had black currant, licorice, and chocolate. The palate had cocoa, espresso, black currant, and a finish of bacon fat.
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2005 Bouchard Père et Fils Beaune 1er Cru Clos St. Landry Blanc 91 Points
France, Burgundy, Côte de Beaune, Beaune 1er Cru
The nose had lovely aromas of stone and tropical fruit. The palate was rich and crisp, and had good minerality, tropical fruit, and a little oak on the finish.
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2004 Sonoma Coast Vineyards Syrah Sonoma Coast 91 Points
USA, California, Sonoma County, Sonoma Coast
The nose had blackberry, cherry, pepper, vanilla, and toast. The palate had blueberry, rhubarb, chocolate, and vanilla.
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2007 Gunderloch Riesling Spätlese Diva 90 Points
Germany, Rheinhessen
The nose had pineapple, stone, and passion fruit. The palate was sweet, and had pineapple, passion fruit, and a mineral finish.
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2005 Maison Champy Pernand-Vergelesses 1er Cru Les Fichots 89 Points
France, Burgundy, Côte de Beaune, Pernand-Vergelesses 1er Cru
The nose had boysenberry, cherry, spice, and a little earth. The palate had cherry and spice, and finished with some earth.
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