A private dinner

Restaurant 't Spiehuis, Soest, Netherlands
Tasted Friday, February 28, 2025 by Xavier Auerbach with 36 views

Flight 1 (4 Notes)

  • NV Marc Hébrart Champagne Premier Cru Cuvée de Réserve Brut 90 Points

    France, Champagne, Champagne Premier Cru

    Fruit forward, smoky Pinot Noir and toast, supple and juicy, easy going, lemon candy finish.

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  • 2023 Bocale Spoleto 90 Points

    Italy, Umbria, Spoleto

    Honeyed nose, succulent fruit (orange, peach, mango), soft but fresh, nice hint of spice, slightly fuzzy finish, good length. Attractive but lacks a bit of energy and focus.

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  • 2019 Bocale Montefalco Sagrantino 92 Points

    Italy, Umbria, Montefalco, Montefalco Sagrantino

    A powerhouse but does not lack elegance, deep and spicy, minty, black fruit and violets on the nose, alcoholic weight (15.5% ABV) does not get in the way, richly textured tannins are finely ground but pleasantly sticky, nicely lifted finish with a lighter pitch (raspberry, rose), good resonance and length.

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  • 1993 Château Montifaud Cognac Napoleon 91 Points

    France, Cognac

    Bottled 2011. Seems more expressive and more precise than when tasted 12 years ago, nuts and oranges express the Petite Champagne terroir, good intensity, resonance and length.

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