Paul's birthday

Tasted Saturday, May 17, 2025 by melvinyeowq with 121 views

Flight 1 (11 Notes)

  • 2022 Domaine de Cassiopée Maranges Les Plantes Blanc 91 Points

    France, Burgundy, Côte de Beaune, Maranges

    My extra. New-school but with attractive, slightly tropical fruit. Good energy and acidity. Surprisingly most preferred this over the Drouhin.

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  • 2018 Marquis de Laguiche (Joseph Drouhin) Chassagne-Montrachet 1er Cru Morgeot 92 Points

    France, Burgundy, Côte de Beaune, Chassagne-Montrachet 1er Cru

    Beautiful, old-school rich and buttery Chardonnay so I guessed a more traditional Meursault maker like Pierre Morey from a warm vintage like '09. Surprised that this was an '18 so should definitely be drunk up soon, lacked the acidity of the Cassiopée alongside. Enjoyed this more than the others because of the sappy, slightly honeyed fruit.

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  • 1990 Château Talbot 93 Points

    France, Bordeaux, Médoc, Saint-Julien

    My contribution, opened this three hours before dinner to a huge whiff of cardboard but thankfully it blew off after some time in a Voss bottle. Brilliant perfume with lifted violets and more obvious Cordier funk compared to the '89 Gruaud Larose the previous day. Agreed with a friend who said that the palate was clunky at the start, but in the end this had wonderful elegance and acidity in a decidedly old-school Bordeaux fashion. Think only one other person agreed with me at dinner but this was a wine that really spoke to me.

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  • 1990 Château Angélus 92 Points

    France, Bordeaux, Libournais, Saint-Émilion Grand Cru

    Rich, dark-fruited and seductive with some greenness so I guessed '90 Las Cases. Not a wine that spoke to me despite everyone else at the table loving this, too dense and no lift but could understand why others liked this.

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  • 1990 Castello di Ama Chianti Classico Vigneto San Lorenzo 91 Points

    Italy, Tuscany, Chianti, Chianti Classico DOCG

    Agree with acyso's previous note. Initially alcoholic with a distracting liquorice note but settled down to make me think that this was a '01 Nebbiolo. Still too dark-fruited and tannic for my taste.

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  • 1999 Rene Rostaing Côte-Rôtie Côte Blonde 94 Points

    France, Rhône, Northern Rhône, Côte-Rôtie

    We wondered if this could be a Burgundy but eventually agreed that this had to be a northern Rhone. I went for Hermitage while a friend went for Cornas, but made sense given that this was a masculine Côte-Rôtie maker. Got better with air as it became more expressive with mocha and some savoury, peppery notes. Superb length. My second favourite on the night.

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  • 1997 Château Margaux 95 Points

    France, Bordeaux, Médoc, Margaux

    Similar impressions to the previous bottle which was outstanding. Beautiful structure for a weaker vintage, very complete with attractive dark cherry fruit. Elegant and textural, this was very much up my alley.

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  • 2021 Weingut Keller Riesling von der Fels 92 Points

    Germany, Rheinhessen

    More ready than my previous experience, tropical and sweet but with good acidity; albeit with less complexity than the other wines on show.

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  • 2010 Jacques-Frédéric Mugnier Nuits-Saint-Georges 1er Cru Clos de la Maréchale 91 Points

    France, Burgundy, Côte de Nuits, Nuits-Saint-Georges 1er Cru

    Perfumed but highly acidic so I guessed cool vintage like '13 Gevrey again (same mistake as always with this wine!!). Wasn't the biggest fan even though it put on more weight with air, didn't have the elegance of '10s.

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  • 2001 Domaine Michel Gaunoux Pommard 1er Cru Rugiens-Bas 88 Points

    France, Burgundy, Côte de Beaune, Pommard 1er Cru

    Now I was very sure this was much younger than the Mugnier alongside, possibly '21 with the primary but light red fruit. Was shocked on both counts that this was an '01 and Pommard, but didn't care much for this otherwise since I guessed this as a Grenache at first with sweet fruit and zero structure.

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  • 2009 Domaine Denis Mortet Marsannay Les Longeroies 87 Points

    France, Burgundy, Côte de Nuits, Marsannay

    Candied and youthful cherry fruit with sweet spice that made me guess a '15 from a newer-school maker. To be honest, I think this was when Arnaud was still finding his style - both heavy-handed and candied at the same time. Also had a distracting lactic note. Hard pass.

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