Medium intensity, compact, dry fruit, a few herbal notes, grapefruit peel, nutty, broad and a touch earthy. The palate is creamy, citrus, high co2, some bitter hints in the rather short finish All and all, this is pleasant
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Beer notes, citrus notes, grapefruit peel notes, quince, tangerine notes, very broad Palate is almost hoppy (!!!), same flavour profile, med body, grippy, thick fruit core, med finish
Faint strawberry notes, red cherry notes, currants, sour cherry, some herbal notes. Palate shows tannins, red fruit, cherry notes, tangering, orange peel and marmelade, full body, med finish
Firm cherry notes, cranberry notes, fragrant, some floral notes, mineral, some spicy notes, elegant. Palate shows juicy notes, red berry notes, med tannins, a few spicy and roasted notes, med finish
Bold red fruit notes, crunchy red notes, some low spicy notes, floral notes, savoury hints, pleasant. Palate shows med body, juicy, mineral, elegant, nice acidity, med finish
Low intensity, pear, green apple notes, some grapefruit, some floral notes. Palate shows juicy character, nice texture, floral notes, white peach, pear, apple notes, nice acidity, textured, pleasant, to drink on its own, med finish
Pink grapefruit, tangerine, peach notes, some strawberry notes, palate is broad, sweet notes, med body, nice acidity, a bit spritzy, lemon leaf, med finish
White peach notes, floral notes, broad but a bit confused but pleasant. Palate is juicy, easy and smooth, nice acidity, not shouting, a bit bitter, blood orange, med finish
Pink grapefruit notes, red cherry notes, floral notes, mineral, palate shows med body, more refind tahn nose, med finish, med acidity, some bitter notes
Bold red fruit core, heavy floral notes, sweet spice, clove, cinnamon Palate is nutty, fine spice mix, juicy fruit, some stalk bitterness, med tannins, med finish
Merlot from Ferar vineyard Smells bitter, underripe quince and grapefruit, broad, oxidation notes, palate shows the same profile, grippy, high acidity, med finish nope
Flavoursome, high intensity, floral notes, fruit forward, peel notes, a bit earthy, almost olive notes. Palate is forward, same flavour profile, shows some sesame notes (how?), med body, nice acidity, texture, savoury, cumin, med finish Would be fun to pair with food (anything sesame or cumin based)
Mostly 2020 vintage with part of 2019 vintage, Trebbiano The wine shows bold colour. Ripe citrus notes, nice spice notes, savoury, again broad, yellow fruit notes, some underlying oxidation notes Palate shows nice texture, ripeness, ripe sweet lemon notes, a few oxidative notes, bitterness, med to high acidity, mineral, long finish A bit tricky to drink
white and red grapes cofermented Grippy and oxidative, tangerine notes, blood orange, pink grapefruit, palate shows med body, better balanced here, more fruit forward, nice acidity, shows more red fruit, a bit steely, med finish
The wine shows a deep rose colour. It shows oxidative notes, red cherry notes, cherry notes, heavier floral notes in the back. Palate follows the nose profile, tangerine, pink grapefruit, oxidation, peppery notes, med finsih A bit tricky to have on its own
Thick nose, floral notes, red currant notes, savoury, spicy notes, fragrant, palate with med body, high acidity, mineral, pomegranate, blood orange, cranberry, long finish. Youthful
Mainly Trebbiano with 5-6% Malvasia, cofermented in foudres. Very sweet with Sauternes-like sweet spices, overripe citrus and stone fruit. Palate is very balanced, mineral, textured, some oxidative notes, grape marmelade, short to med finish. Geeky strange
non vintage but 2022, pure Sangiovese Low intensity in the nose, red cherry notes, shows some floral notes too, palate is easy, smooth, no real complexity, everyday drinking wine, low in tannins, short to med finish Serves its purpose though
The wine shows high intensity in the nose, thick red fruit core, cherry notes, some floral notes, med body, shows some tannins, high acidity, med body, nice bold tannins, balanced, med finish
Trebbiano 4-6 days maceration, 12 months on lees Bold white colour, the win shows depth, citrs notes, broad, savoury notes. Palate shows med body, texture, med to high acidity, mineral, savoury again, dense, thick , white fruit in the back, long finish Interesting to pair with food
Pure Trebbiano 55yo vines, grapes dried indoors, using 70lt chestnut barrels not filled all the way, 200gr RS, sampled from 375ml bottle The wine smells like Jura/Jerez, oxidative notes, highly VA Palate shows much better balance in palate but again showing VA notes but all hidden underneath stone fruit notes. Grape jam and spicy notes, it shows some chestnut honey bitter notes, adding tannins too. The bitterness is nicenly intertwined with almost dry white fruit. At the end of the day this is an interesting wine if you're into geekiness
Syrah pet nat Really off putting nose Red apple juice notes, reductive, red fruit in the back, palate is more lime, white fruit, medium carbonation, light body, shows acidity and med finish
Merlot, 30% carbonic 70% on skin, part steel part large oak vessel Again a bit of reduction, red fruit (fruit and skin), savoury Palate shows tannins, red cherry, very freshk currant, nice acidity, pomegranate, a bit of bubblegum at the end lifting everything, long finish
steel fermented, Cabernet Franc Again a bit different as a varietal expression, loads of black fruit, again some reduction, a few savoury notes, a bit spicy Palace is nice though, red fruit, med acidity, nice tannins, mineral, lean to light (for a red), med finish Palate feels better than the nose
Tai rosso is the local name of the variety (Grenache), steel fermented, 2 week maceration The wine is light in style, hazy colour, red cherry notes, a bit savoury, some floral notes, a bit of oxidation Palate shows tangerine, red cherry, cranberry, light tannins, med body, med finish
80% Merlot and 20% Cabernet Franc, 21 months in barrique Thick red fruit, full on oak, more "classic" in style, spice, thick oak frame Palate follows the style, red fruit, tannins from oak, a bit warm, strong and tight, med finish
Fragrant, nice, light strawberry notes, cherry, currant, some floral notes, underlying sweetness Palate with nice texture, a bit savoury, spicy, red fruit notes, cranberry, airy, light body, mineral, showing some tannins, med finish
50% macabeu 40% grenache blanc 10% cartoixa A bit cheesy in the nose, savoury again, ripe citrus, green fruit notes, freshness underneath Palate is again very fresh, smooth, nice acidity, tense, mineral, shows tannins, some va notes, med finish, full body, highly extracted
The wine shows reduction, savoury notes, grapefruit, quince, earthy notes, pink grapefruit, red dry fruit notes. Palate follows the pattern, red cherry notes, med to high acidity, mineral, tight, stone fruit, dense thick frame, 14.50%, med finish Give it time
demi muid, no skin Firm, dense, thick citrus notes, green fruit notes, some sesame roasted notes here, palate follows the style but with stronger and more pronounced toasty notes (from where??), very savoury, med finish Geeky interesting
Garnatxa - Syrah - Caninena, fermented and aged in cement, 13.50% Fine fresh red fruit, cherry, cranberry notes, easy, fragrant, palate is again light, mineral, also tight, showing red fruit notes, nice tannins, med finish
300lt oak, 14.50% Fragrant, dry red fruit notes, floral notes, thin oak frame, nice spicy notes, welcoming Palate feels a bit numb, the tannins are tight, red fruit, there is a papery nuance here blocking everything. I called it corked
2nd bottle, just opened The nose here is more fragrant and open even with no time to breathe (compared to previous bottle), red cherry notes, cranberry notes, the oak is more upfront. Palate is very compact, tight red fruit, red cherry notes, currants, pomegranate tannins, fruit density, tight, med to full body, mineral, med to high acidity, long finish with red apple notes, med finish
70% Carignan 30% Garnatxa, 60 day on skin Fragrant, powerful, thick red core, savoury, mineral, some toasty notes, palate shows med body, mineral, nice tasty red berry notes. The wine shows again spicy layers, bold and rich tannins, (rather) high acidity, nice texture, long finish. Very tasty, a bit on the fresh side but still enjoyable
Sumoll blanc, Garnatxa Blanc, Picapoll Blanc, 5 day skin contact, own yeast Sweet notes, ripe stone fruit, some floral notes, tight texture, again sweet notes, white plums, citrus, lip-smacking acidity, textured, med finish, a bit mineral. All of this, while feeling a bit corked too
Highly extracted, thick green fruit core, apple notes, shows some bitter hints, gueuze beer notes Palate shows mineral profile, lime acidity, green fruit, some tannins even, med to full body, long finish
Strong herbal notes, liquorice, red thick fruit, shows some bitter notes, palate is tight, mineral, red juicy notes, strawberry, cranberry notes, crunchy, tart, fresh, youthful, med finish Definately better than the last time I tasted this, probably due to the bottle being freshly opened and not under coravin
60% Picapoll Negre, 30% Picapoll Blanc and 10% Garnatxa Negra, 11.50%alc Fragrant red cherry notes, rather pale colour, floral notes, airy, easy, palate feels again easy to drink, a few bitter notes, herbal notes, framboise, texture, a few oxidation notes (but nothing really to worry about), short to med finish
sun-dried Garnatxa, barrels not entirelly filled, stayed for 10 years, 6 year solera, 16% Rich, overripe black fruit, sweet notes, herbal notes, liquorice, warmth, cranberry liqueur, strawberry jam, olive notes, coffee and chocolate notes. Palate follows the same pattern, quite sweet (90gr RS), liquorice/herbal notes again, overripe black fruit, red fruit too, a bit mineral, alcohol in balance (not easy to do), med to long finish
Picapoll blanca, 50gr RS, plus 10% of solera Heredad Conocida tasted right before Very fragrant, elegant, herbal notes, liquorice, minty, mastic notes (!) Palate again very clean, purity, nicely balanced between sweet and bitter elements, you can feel the alcohol though, elegant, a few stalky freshness notes, laurel notes, chamomile notes, dried apricot, peach and red cherry ntoes, med finish
France, Bordeaux, Libournais, Castillon Côtes de Bordeaux
pure Merlot, 12 months (1/3 new oak + 2/3 tank) Fragrant, smoky, bacon, nice spicy notes, herbal, some fruit, welcoming, red fruit notes. Palate follows the style, red fruit, tannins, a bit upfront, tight, compact, cranberry, a bit warm (13.50%), med finish
aggressive, reductive + oxitadive (impressive), citrus, va notes too, palate is differentm rounder, jasmine notes, fruit forward, peach, va again, med body, mineral, textured, med finish -/- This confused me so much, why make the nose like this if you can make the palate like that ?
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Fresh, savoury, palate easy, some toasty/roasted notes, a bit fishy (!), palate shows rich texture, rich white fruit, sesame, med body, med finish give it time
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Thick nose, herbal profile, red fruit profile, wine full on fruit, same style in palate, light red fruit, juicy red notes, med acidity, some RS maybe, med finish
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Some oxidation in the nose, red fruit, cranberry jam, savoury notes, some red berry notes, red cherry notes, liquorice med body, a bit warm, volatile acidity notes, med finish
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Thick red fruit core, cranberry notes, red dry notes, heavy floral notes, a few toasty notes. Palate shows med body, elegant, mineral, red fruit notes, herbal notes, liquorice, a lot of VA notes, med finish
Carignan Fresh, fragrant, red cherry notes, savoury notes, palate hsows med body, VA notes, med to high acidity, a few bitter notes, leaner than expected, med finish
Carignan blanc de noir (???), 400m altitude, Roussillon, 24 months in Bourgogne oak Strong fruit focus, citrus, oak profile, there is also a petit manseng profile here. Palate shows nice texture, quite oaky, tense, med acidity, med body, stone fruit roundness, a bit moneral, med finish Interesting
Carignan blanc, 18 months in 350lt oak The wine shows a certain density in the nose, there is again a clear oak frame. Palate feels tense, again quite oaky, the wines almost shows tannins, high acidity, med finish
60% muscat a petit grain (whole cluster) + 40% muscat of alexandria Sweet and oxidative notes in thh same time, some VA notes, mineral, quince, green fruit, compact, gueuze beer notes. Palate is very bitter but also shows floral notes, structured, full body, high acidity, med finish
Co-ferment of Carnignan - Picpoul Blanc - Muscat, 45lt demijan for 12 months, to be released in 6-12 months Fragrant, red cherry notes, freshness but also dense, very youtfhul, compact. Palate shows med body, light to med body, a bit tight tannins, crunchy, cranberry, some pomegranate notes, med finish
whole cluster, wood ank, 13 months in old oak Fragrant, some cherry notes, a few toasty notes, some VA notes in the back. Palate shows med bofy, red fruit, cherry notes, some sweet spice notes in the back, lively acidity, low tannins, med finish
50% Clairette 50% Ugni blanc Nice ripeness, stone fruit, juicy notes, a few floral notes, herbal notes, peach, white plum, very fresh. Palate is smooth and easy, juicy white fruit, elegant, ncie texture, a bit grippy, savoury, med body, med finish
50% Ugni blanc 50% clairette fresh, citrus, green fruit, easy profile, palate is light, ripeness, citrus notes, nice acidity, a few white fruit notes, some floral/herbal notes, short to med finish, party wine
to be released April 2024, Mourvedre - Grenache - Cinsault - Carignan, made via saignee methode Red cherry, strawberry notes, youthful, playful, fresh, palate shows the same style, candy notes, fresh, tart, some tannins, med body
70% Mourvedre 20% Cinsault 10% (i dont remember) Again some candy notes (like in the cotes de provence tasted right before but with more depth), dense, bold flavours, aplyful, nice acidity, med body and finish
60% Mourvendre 20% Grenache 20% Cinsault, cofermented, 3 weeks, then 20 months n 18tn old foudres The wine shows high intensity, more on the black berry fruit side, some oak thickness, chocolate and coffee notes. Palate shows tensity, fine grained tannins, med body, same flavour profile, dark fruit, some VA notes but well in balance, long finish Give it time
100% Mourvedre, 18 months in foudres Broad profile, loads of red and black fruit notes, sweet spices, decadent, some bacon/savoury spice notes. Palate shows density, dry red fruit, black fruit, the palate is fresher than the nose, mienral, tight texture, full body, long finish
Grenache blanc, Grenache Gris, Muscat a petit grains, Muscat Alexandria. 16% Rahter fresh for what it is, candied white berry notes, peach, apricot, lime, grapefruit, pineapple, mandarin, quince jam. Palate shows full on intensity, white fruit jam, quince, tangerine, pear jam, yellow apple notes, full body, med to long finish. Some white chocolate notes burried under all that fruit
France, Languedoc Roussillon, Roussillon, Collioure
Grenache, Carignan, Syrah, Mourvedre A bit numb in the nose, ripe red and black fruit, some oxidative notes, sweet spice notes, candied notes, warm, raisin notes, marmelade notes. Palate is tight, red fruit, med body, tight tannins, red fruit notes, short finish There is pappery note right in the middle, I think its corked, but the winemaker said no, so....
France, Languedoc Roussillon, Roussillon, Collioure
BIg thick red and black fruit profile, plus, warm, earthy and spicy, olive notes, dark chocolate Palate shows coffee notes, tight tannins. This is definately corked and I dont care whay the winemaker claims
France, Languedoc Roussillon, Roussillon, Collioure
Extrovert profile, white fruit and floral notes, citrus notes, a bit nutty, broad, palate is fresh, lighter than expected, nice toasted sesame notes, round, med body, med finish
Freshness, ripe to overripe red and black fruit marmelad, sweet spices, high intensity, warm but not hot Palate shows sweetness but balance, ripe to overripe red ruit (but not cooked), nice tannins, elegant, smooth, med finish
7 years oxidative ageing, 17% The wine shows high intensity in the nose, sweet spices, red currant jam, pomegranate notes, broad, quite sweet but not overpowering. In the nose, the wine feels sweet, dried red fruit, caramel and nutty notes, some VA notes, raisin, nutmeg, clove, cinnamon, full body, nicely balanced, med finish
2022 Domaine des Marnes Blanches Bulle Ton Body Vin de France
France, Jura, Crémant du Jura
Medium intensity, compact, dry fruit, a few herbal notes, grapefruit peel, nutty, broad and a touch earthy.
The palate is creamy, citrus, high co2, some bitter hints in the rather short finish
All and all, this is pleasant
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2023 Domaine des Marnes Blanches Savagnin Côtes du Jura Les Molates
France, Jura, Côtes du Jura
Fine fruit, nutty, clear, some bread notes, palate is round, stone fruit, pear, green apple, nice acidity, balanced, med finish
Beautiful
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2023 Matassa Blanc
France, Vin de France
Grippy, some bitter peel notes, a few oxidative notes, broad, palate is tight, mineral, high acidity, grapefruit, med finish
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2023 Matassa Côtes Catalanes Cuvée Marguerite
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Beer notes, citrus notes, grapefruit peel notes, quince, tangerine notes, very broad
Palate is almost hoppy (!!!), same flavour profile, med body, grippy, thick fruit core, med finish
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2023 Matassa El Carner
France, Vin de France
Faint strawberry notes, red cherry notes, currants, sour cherry, some herbal notes.
Palate shows tannins, red fruit, cherry notes, tangering, orange peel and marmelade, full body, med finish
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2022 Terroir Sense Fronteres Montsant Vèrtebra de la Figuera
Spain, Catalunya, Tarragona, Montsant
Firm cherry notes, cranberry notes, fragrant, some floral notes, mineral, some spicy notes, elegant.
Palate shows juicy notes, red berry notes, med tannins, a few spicy and roasted notes, med finish
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2021 Terroir Al Limit Soc. Lda. Priorat Terra de Cuques Negre
Spain, Catalunya, Priorat
Bold red fruit notes, crunchy red notes, some low spicy notes, floral notes, savoury hints, pleasant.
Palate shows med body, juicy, mineral, elegant, nice acidity, med finish
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2023 Scarbolo Areore
Italy, Friuli-Venezia Giulia, Vino da Tavola
Low intensity, pear, green apple notes, some grapefruit, some floral notes.
Palate shows juicy character, nice texture, floral notes, white peach, pear, apple notes, nice acidity, textured, pleasant, to drink on its own, med finish
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2024 Scarbolo Pipinot
Italy, Friuli-Venezia Giulia, Friuli
Pink grapefruit, tangerine, peach notes, some strawberry notes, palate is broad, sweet notes, med body, nice acidity, a bit spritzy, lemon leaf, med finish
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2022 Scarbolo Friuli Pinot Grigio Mepari
Italy, Friuli-Venezia Giulia, Friuli
White peach notes, floral notes, broad but a bit confused but pleasant.
Palate is juicy, easy and smooth, nice acidity, not shouting, a bit bitter, blood orange, med finish
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2023 Scarbolo Friuli Pinot Grigio Salvadi
Italy, Friuli-Venezia Giulia, Friuli
Pink grapefruit notes, red cherry notes, floral notes, mineral, palate shows med body, more refind tahn nose, med finish, med acidity, some bitter notes
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2021 Scarbolo Refosco dal Peduncolo Rosso Peraria
Italy, Friuli-Venezia Giulia, Friuli
Bold red fruit core, heavy floral notes, sweet spice, clove, cinnamon
Palate is nutty, fine spice mix, juicy fruit, some stalk bitterness, med tannins, med finish
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2023 Scarbolo Viotto
Italy, Friuli-Venezia Giulia, Friuli
Merlot from Ferar vineyard
Smells bitter, underripe quince and grapefruit, broad, oxidation notes, palate shows the same profile, grippy, high acidity, med finish
nope
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2020 Azienda Agricola Guccione Trebbiano Terre Siciliane
Italy, Sicily, Terre Siciliane
Broad, high intensity, lemon peel notes, some floral notes, shows depth, palate shows med intensity, nice texture, med to full body, med finish
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2022 Azienda Agricola Guccione Catarratto Terre Siciliane
Italy, Sicily, Terre Siciliane
Flavoursome, high intensity, floral notes, fruit forward, peel notes, a bit earthy, almost olive notes.
Palate is forward, same flavour profile, shows some sesame notes (how?), med body, nice acidity, texture, savoury, cumin, med finish
Would be fun to pair with food (anything sesame or cumin based)
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NV Azienda Agricola Guccione Sicilia 19/20
Italy, Sicily, Sicilia
Mostly 2020 vintage with part of 2019 vintage, Trebbiano
The wine shows bold colour.
Ripe citrus notes, nice spice notes, savoury, again broad, yellow fruit notes, some underlying oxidation notes
Palate shows nice texture, ripeness, ripe sweet lemon notes, a few oxidative notes, bitterness, med to high acidity, mineral, long finish
A bit tricky to drink
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2020 Azienda Agricola Guccione "V" Machado Vino da Tavola
Italy, Sicily, Vino da Tavola
white and red grapes cofermented
Grippy and oxidative, tangerine notes, blood orange, pink grapefruit, palate shows med body, better balanced here, more fruit forward, nice acidity, shows more red fruit, a bit steely, med finish
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2021 Azienda Agricola Guccione Nerello Mascalese NM
Italy, Sicily, Vino da Tavola
The wine shows a deep rose colour.
It shows oxidative notes, red cherry notes, cherry notes, heavier floral notes in the back.
Palate follows the nose profile, tangerine, pink grapefruit, oxidation, peppery notes, med finsih
A bit tricky to have on its own
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2021 Azienda Agricola Guccione Perricone P
Italy, Sicily, Vino da Tavola
Thick nose, floral notes, red currant notes, savoury, spicy notes, fragrant, palate with med body, high acidity, mineral, pomegranate, blood orange, cranberry, long finish.
Youthful
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2014 Azienda Agricola Guccione Sicilia T14
Italy, Sicily, Sicilia
Mainly Trebbiano with 5-6% Malvasia, cofermented in foudres.
Very sweet with Sauternes-like sweet spices, overripe citrus and stone fruit.
Palate is very balanced, mineral, textured, some oxidative notes, grape marmelade, short to med finish.
Geeky strange
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NV Fattoria di Bacchereto Rosso - Terre a Mano Vino da Tavola
Italy, Tuscany, Vino da Tavola
non vintage but 2022, pure Sangiovese
Low intensity in the nose, red cherry notes, shows some floral notes too, palate is easy, smooth, no real complexity, everyday drinking wine, low in tannins, short to med finish
Serves its purpose though
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2020 Fattoria di Bacchereto Carmignano Terre a Mano
Italy, Tuscany, Carmignano
The wine shows high intensity in the nose, thick red fruit core, cherry notes, some floral notes, med body, shows some tannins, high acidity, med body, nice bold tannins, balanced, med finish
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2022 Fattoria di Bacchereto Sassocarlo Terre a Mano Toscana IGT
Italy, Tuscany, Toscana IGT
Trebbiano 4-6 days maceration, 12 months on lees
Bold white colour, the win shows depth, citrs notes, broad, savoury notes.
Palate shows med body, texture, med to high acidity, mineral, savoury again, dense, thick , white fruit in the back, long finish
Interesting to pair with food
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2015 Fattoria di Bacchereto Vin Santo di Carmignano
Italy, Tuscany, Vin Santo di Carmignano
Pure Trebbiano 55yo vines, grapes dried indoors, using 70lt chestnut barrels not filled all the way, 200gr RS, sampled from 375ml bottle
The wine smells like Jura/Jerez, oxidative notes, highly VA
Palate shows much better balance in palate but again showing VA notes but all hidden underneath stone fruit notes. Grape jam and spicy notes, it shows some chestnut honey bitter notes, adding tannins too. The bitterness is nicenly intertwined with almost dry white fruit.
At the end of the day this is an interesting wine if you're into geekiness
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2023 Azienda Agricola Calalta Syrah Sehnsucht+
Italy, Veneto, Veneto IGT
Syrah pet nat
Really off putting nose
Red apple juice notes, reductive, red fruit in the back, palate is more lime, white fruit, medium carbonation, light body, shows acidity and med finish
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2023 Azienda Agricola Calalta Bronner Mentelibera Veneto IGT
Italy, Veneto, Veneto IGT
70% Bronner 30% Riesling, 3gr RS
The wine shows some reduction, fresh stone fruit, nectarine, some heavier floral notes, some tea notes too.
Palate is fresh, mineral, nice juicy fruit, textured, compact, tasty, playful, med finish
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2023 Azienda Agricola Calalta Undercover
Italy, Veneto, Veneto IGT
Merlot, 30% carbonic 70% on skin, part steel part large oak vessel
Again a bit of reduction, red fruit (fruit and skin), savoury
Palate shows tannins, red cherry, very freshk currant, nice acidity, pomegranate, a bit of bubblegum at the end lifting everything, long finish
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2023 Azienda Agricola Calalta Cabernet Franc Onbrìa
Italy, Veneto, Veneto IGT
steel fermented, Cabernet Franc
Again a bit different as a varietal expression, loads of black fruit, again some reduction, a few savoury notes, a bit spicy
Palace is nice though, red fruit, med acidity, nice tannins, mineral, lean to light (for a red), med finish
Palate feels better than the nose
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2023 Azienda Agricola Calalta Tai Rosso Taiger Veneto IGT
Italy, Veneto, Veneto IGT
Tai rosso is the local name of the variety (Grenache), steel fermented, 2 week maceration
The wine is light in style, hazy colour, red cherry notes, a bit savoury, some floral notes, a bit of oxidation
Palate shows tangerine, red cherry, cranberry, light tannins, med body, med finish
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2017 Azienda Agricola Calalta Monsaulente
Italy, Veneto, Veneto IGT
80% Merlot and 20% Cabernet Franc, 21 months in barrique
Thick red fruit, full on oak, more "classic" in style, spice, thick oak frame
Palate follows the style, red fruit, tannins from oak, a bit warm, strong and tight, med finish
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2022 Venus La Universal Montsant Dido La Solució Rosa
Spain, Catalunya, Tarragona, Montsant
Fragrant, nice, light strawberry notes, cherry, currant, some floral notes, underlying sweetness
Palate with nice texture, a bit savoury, spicy, red fruit notes, cranberry, airy, light body, mineral, showing some tannins, med finish
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2022 Venus La Universal Montsant Dido Blanco
Spain, Catalunya, Tarragona, Montsant
50% macabeu 40% grenache blanc 10% cartoixa
A bit cheesy in the nose, savoury again, ripe citrus, green fruit notes, freshness underneath
Palate is again very fresh, smooth, nice acidity, tense, mineral, shows tannins, some va notes, med finish, full body, highly extracted
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2022 Partida Pedrer Priorat Rosado
Spain, Catalunya, Priorat
The wine shows reduction, savoury notes, grapefruit, quince, earthy notes, pink grapefruit, red dry fruit notes.
Palate follows the pattern, red cherry notes, med to high acidity, mineral, tight, stone fruit, dense thick frame, 14.50%, med finish
Give it time
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2019 Venus La Universal Montsant Venus de Cartoixà
Spain, Catalunya, Tarragona, Montsant
demi muid, no skin
Firm, dense, thick citrus notes, green fruit notes, some sesame roasted notes here, palate follows the style but with stronger and more pronounced toasty notes (from where??), very savoury, med finish
Geeky interesting
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2021 Partida Pedrer Priorat Flawed
Spain, Catalunya, Priorat
cork
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2022 Mas Martinet Priorat Clos Martinet
Spain, Catalunya, Priorat
Garnatxa - Syrah - Caninena, fermented and aged in cement, 13.50%
Fine fresh red fruit, cherry, cranberry notes, easy, fragrant, palate is again light, mineral, also tight, showing red fruit notes, nice tannins, med finish
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2018 La Vinya del Vuit Priorat Flawed
Spain, Catalunya, Priorat
300lt oak, 14.50%
Fragrant, dry red fruit notes, floral notes, thin oak frame, nice spicy notes, welcoming
Palate feels a bit numb, the tannins are tight, red fruit, there is a papery nuance here blocking everything.
I called it corked
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2018 La Vinya del Vuit Priorat
Spain, Catalunya, Priorat
2nd bottle, just opened
The nose here is more fragrant and open even with no time to breathe (compared to previous bottle), red cherry notes, cranberry notes, the oak is more upfront.
Palate is very compact, tight red fruit, red cherry notes, currants, pomegranate tannins, fruit density, tight, med to full body, mineral, med to high acidity, long finish with red apple notes, med finish
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2020 Sara Pérez y René Barbier Montsant Venus "la Universal"
Spain, Catalunya, Tarragona, Montsant
70% Carignan 30% Garnatxa, 60 day on skin
Fragrant, powerful, thick red core, savoury, mineral, some toasty notes, palate shows med body, mineral, nice tasty red berry notes. The wine shows again spicy layers, bold and rich tannins, (rather) high acidity, nice texture, long finish. Very tasty, a bit on the fresh side but still enjoyable
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2023 Bellaserra Superbloom Pet Nat
Spain, Catalunya, Pla de Bages
30% Garnatxa Gris 30% Macabeo 40% Picapoll blanc, 24gr RS
Very yeasty, savoury, citrus notes, stone fruit, candied notes, some malt notes too.
Palate shows high carbonation, sesame seeds, malt again, nice body, sweet notes, nice structure, med body, fresh, med finish
Interesting
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2023 Bellaserra Superbloom Blanc
Spain, Catalunya
Sumoll blanc, Garnatxa Blanc, Picapoll Blanc, 5 day skin contact, own yeast
Sweet notes, ripe stone fruit, some floral notes, tight texture, again sweet notes, white plums, citrus, lip-smacking acidity, textured, med finish, a bit mineral.
All of this, while feeling a bit corked too
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2022 Oller del Mas Els Encantats
Spain, Catalunya, Pla de Bages
Highly extracted, thick green fruit core, apple notes, shows some bitter hints, gueuze beer notes
Palate shows mineral profile, lime acidity, green fruit, some tannins even, med to full body, long finish
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2022 Oller del Mas Pla de Bages Els Aurons
Spain, Catalunya, Pla de Bages
Strong herbal notes, liquorice, red thick fruit, shows some bitter notes, palate is tight, mineral, red juicy notes, strawberry, cranberry notes, crunchy, tart, fresh, youthful, med finish
Definately better than the last time I tasted this, probably due to the bottle being freshly opened and not under coravin
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2023 Bellaserra Superbloom
Spain, Catalunya, Pla de Bages
60% Picapoll Negre, 30% Picapoll Blanc and 10% Garnatxa Negra, 11.50%alc
Fragrant red cherry notes, rather pale colour, floral notes, airy, easy, palate feels again easy to drink, a few bitter notes, herbal notes, framboise, texture, a few oxidation notes (but nothing really to worry about), short to med finish
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NV Bellaserra Heredad Conocida por Casa Planas de Sardanola
Spain, Catalunya
sun-dried Garnatxa, barrels not entirelly filled, stayed for 10 years, 6 year solera, 16%
Rich, overripe black fruit, sweet notes, herbal notes, liquorice, warmth, cranberry liqueur, strawberry jam, olive notes, coffee and chocolate notes.
Palate follows the same pattern, quite sweet (90gr RS), liquorice/herbal notes again, overripe black fruit, red fruit too, a bit mineral, alcohol in balance (not easy to do), med to long finish
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NV Oller del Mas Vermut
Spain, Catalunya, Pla de Bages
Picapoll blanca, 50gr RS, plus 10% of solera Heredad Conocida tasted right before
Very fragrant, elegant, herbal notes, liquorice, minty, mastic notes (!)
Palate again very clean, purity, nicely balanced between sweet and bitter elements, you can feel the alcohol though, elegant, a few stalky freshness notes, laurel notes, chamomile notes, dried apricot, peach and red cherry ntoes, med finish
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2021 Château de Pitray
France, Bordeaux, Libournais, Castillon Côtes de Bordeaux
pure Merlot, 12 months (1/3 new oak + 2/3 tank)
Fragrant, smoky, bacon, nice spicy notes, herbal, some fruit, welcoming, red fruit notes.
Palate follows the style, red fruit, tannins, a bit upfront, tight, compact, cranberry, a bit warm (13.50%), med finish
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2021 Château de Pitray Les Prairies de Château Pitray
France, Bordeaux, Libournais, Castillon Côtes de Bordeaux
75% Merlot 23% Cabernet Franc 2% Malbec, 1/3 in 1st use oak, 13.50%
Peppery, spicy, fresh, fragrant, palate shows bacon, red fruit, nice oak frame, forward, tasty, med/med+ tannins, med finish
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2022 Domaine De Mena Agusti Blanc
France, Vin de France
aggressive, reductive + oxitadive (impressive), citrus, va notes too, palate is differentm rounder, jasmine notes, fruit forward, peach, va again, med body, mineral, textured, med finish
-/-
This confused me so much, why make the nose like this if you can make the palate like that ?
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2022 Domaine De Mena Contak
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Fresh, savoury, palate easy, some toasty/roasted notes, a bit fishy (!), palate shows rich texture, rich white fruit, sesame, med body, med finish
give it time
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2023 Domaine De Mena Contak
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Thick nose, herbal profile, red fruit profile, wine full on fruit, same style in palate, light red fruit, juicy red notes, med acidity, some RS maybe, med finish
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2023 Domaine De Mena L'Arc-en-ciel
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Some oxidation in the nose, red fruit, cranberry jam, savoury notes, some red berry notes, red cherry notes, liquorice med body, a bit warm, volatile acidity notes, med finish
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2021 Domaine De Mena Zulu
France, Languedoc Roussillon, Roussillon, Côtes Catalanes
Thick red fruit core, cranberry notes, red dry notes, heavy floral notes, a few toasty notes.
Palate shows med body, elegant, mineral, red fruit notes, herbal notes, liquorice, a lot of VA notes, med finish
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2022 Domaine De Mena A Papi Agusti
France, Vin de France
Carignan
Fresh, fragrant, red cherry notes, savoury notes, palate hsows med body, VA notes, med to high acidity, a few bitter notes, leaner than expected, med finish
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2021 Mare Nostrum Vini Zephyr
France, Languedoc Roussillon
Carignan blanc de noir (???), 400m altitude, Roussillon, 24 months in Bourgogne oak
Strong fruit focus, citrus, oak profile, there is also a petit manseng profile here. Palate shows nice texture, quite oaky, tense, med acidity, med body, stone fruit roundness, a bit moneral, med finish
Interesting
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2022 Mare Nostrum Vini Mistral
France, Languedoc Roussillon
Carignan blanc, 18 months in 350lt oak
The wine shows a certain density in the nose, there is again a clear oak frame.
Palate feels tense, again quite oaky, the wines almost shows tannins, high acidity, med finish
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2022 Mare Nostrum Vini Siróc
France, Languedoc Roussillon
60% muscat a petit grain (whole cluster) + 40% muscat of alexandria
Sweet and oxidative notes in thh same time, some VA notes, mineral, quince, green fruit, compact, gueuze beer notes.
Palate is very bitter but also shows floral notes, structured, full body, high acidity, med finish
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2023 Mare Nostrum Vini Labech
France, Languedoc Roussillon
Co-ferment of Carnignan - Picpoul Blanc - Muscat, 45lt demijan for 12 months, to be released in 6-12 months
Fragrant, red cherry notes, freshness but also dense, very youtfhul, compact.
Palate shows med body, light to med body, a bit tight tannins, crunchy, cranberry, some pomegranate notes, med finish
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2021 Mare Nostrum Vini Tramuntana
France, Languedoc Roussillon
whole cluster, wood ank, 13 months in old oak
Fragrant, some cherry notes, a few toasty notes, some VA notes in the back.
Palate shows med bofy, red fruit, cherry notes, some sweet spice notes in the back, lively acidity, low tannins, med finish
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2023 Château Sainte Anne Bandol Blanc
France, Provence, Bandol
50% Clairette 50% Ugni blanc
Nice ripeness, stone fruit, juicy notes, a few floral notes, herbal notes, peach, white plum, very fresh.
Palate is smooth and easy, juicy white fruit, elegant, ncie texture, a bit grippy, savoury, med body, med finish
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2023 Château Sainte Anne Côtes de Provence
France, Provence, Côtes de Provence
50% Ugni blanc 50% clairette
fresh, citrus, green fruit, easy profile, palate is light, ripeness, citrus notes, nice acidity, a few white fruit notes, some floral/herbal notes, short to med finish, party wine
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2024 Château Sainte Anne Côtes de Provence Rosé
France, Provence, Côtes de Provence
to be released April 2024, Mourvedre - Grenache - Cinsault - Carignan, made via saignee methode
Red cherry, strawberry notes, youthful, playful, fresh, palate shows the same style, candy notes, fresh, tart, some tannins, med body
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2024 Château Sainte Anne Bandol Rosé
France, Provence, Bandol
70% Mourvedre 20% Cinsault 10% (i dont remember)
Again some candy notes (like in the cotes de provence tasted right before but with more depth), dense, bold flavours, aplyful, nice acidity, med body and finish
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2022 Château Sainte Anne Bandol
France, Provence, Bandol
60% Mourvendre 20% Grenache 20% Cinsault, cofermented, 3 weeks, then 20 months n 18tn old foudres
The wine shows high intensity, more on the black berry fruit side, some oak thickness, chocolate and coffee notes.
Palate shows tensity, fine grained tannins, med body, same flavour profile, dark fruit, some VA notes but well in balance, long finish
Give it time
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2012 Château Sainte Anne Bandol Cuvée Collection
France, Provence, Bandol
100% Mourvedre, 18 months in foudres
Broad profile, loads of red and black fruit notes, sweet spices, decadent, some bacon/savoury spice notes.
Palate shows density, dry red fruit, black fruit, the palate is fresher than the nose, mienral, tight texture, full body, long finish
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2023 Domaine du Traginer Banyuls Blanc
France, Languedoc Roussillon, Roussillon, Banyuls
Grenache blanc, Grenache Gris, Muscat a petit grains, Muscat Alexandria. 16%
Rahter fresh for what it is, candied white berry notes, peach, apricot, lime, grapefruit, pineapple, mandarin, quince jam.
Palate shows full on intensity, white fruit jam, quince, tangerine, pear jam, yellow apple notes, full body, med to long finish.
Some white chocolate notes burried under all that fruit
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2021 Domaine du Traginer Collioure Caracterre
France, Languedoc Roussillon, Roussillon, Collioure
Grenache, Carignan, Syrah, Mourvedre
A bit numb in the nose, ripe red and black fruit, some oxidative notes, sweet spice notes, candied notes, warm, raisin notes, marmelade notes.
Palate is tight, red fruit, med body, tight tannins, red fruit notes, short finish
There is pappery note right in the middle, I think its corked, but the winemaker said no, so....
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2017 Domaine du Traginer Collioure Cuvée d'Octobre Flawed
France, Languedoc Roussillon, Roussillon, Collioure
BIg thick red and black fruit profile, plus, warm, earthy and spicy, olive notes, dark chocolate
Palate shows coffee notes, tight tannins.
This is definately corked and I dont care whay the winemaker claims
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2023 Domaine du Traginer Collioure Les Elmes
France, Languedoc Roussillon, Roussillon, Collioure
Extrovert profile, white fruit and floral notes, citrus notes, a bit nutty, broad, palate is fresh, lighter than expected, nice toasted sesame notes, round, med body, med finish
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2023 Domaine du Traginer Banyuls Rimage
France, Languedoc Roussillon, Roussillon, Banyuls
Freshness, ripe to overripe red and black fruit marmelad, sweet spices, high intensity, warm but not hot
Palate shows sweetness but balance, ripe to overripe red ruit (but not cooked), nice tannins, elegant, smooth, med finish
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2017 Domaine du Traginer Banyuls Grand Cru
France, Languedoc Roussillon, Roussillon, Banyuls
7 years oxidative ageing, 17%
The wine shows high intensity in the nose, sweet spices, red currant jam, pomegranate notes, broad, quite sweet but not overpowering.
In the nose, the wine feels sweet, dried red fruit, caramel and nutty notes, some VA notes, raisin, nutmeg, clove, cinnamon, full body, nicely balanced, med finish
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