Mostly Sangiovese, with small percentages of Cabernet Sauvignon and Merlot. Nose: Ripe red fruits: cherry, raspberry, plum Notes of violets, tobacco, and spice Subtle hints of vanilla, leather, and sweet oak from barrel aging Palate: Full-bodied yet elegant Well-structured with polished tannins Flavors of dark cherry, blackberry, and dried herbs Long, balanced finish with nuances of balsamic, cedar, and mocha. Requires 2-4 hours of air prior to consuming.
Blend: ~80% Tempranillo, ~20% Garnacha Nose: Aromas of ripe red cherries, plums, and cranberries Complex secondary notes: cedar, leather, sweet spices, and dried herbs Tertiary evolution with tobacco, vanilla, and a touch of earthiness Palate: Medium to full-bodied with elegant acidity Silky tannins and a smooth texture Flavors of dried red fruits, cinnamon, clove, and balsamic undertones Long, graceful finish with layers of spice and fruit Requires 1-2 hours of air prior to consuming
Aging & Drinking Window: Aged ~3 years in American oak (classic Rioja style) Drinking beautifully now, with potential through 2030+ 2010 was an exceptional vintage; the “Selección Especial” label is only used in top years
2015 Antinori Chianti Classico Marchese Antinori Riserva Tenuta Tignanello 91 Points
Italy, Tuscany, Chianti, Chianti Classico DOCG
Mostly Sangiovese, with small percentages of Cabernet Sauvignon and Merlot.
Nose:
Ripe red fruits: cherry, raspberry, plum
Notes of violets, tobacco, and spice
Subtle hints of vanilla, leather, and sweet oak from barrel aging
Palate:
Full-bodied yet elegant
Well-structured with polished tannins
Flavors of dark cherry, blackberry, and dried herbs
Long, balanced finish with nuances of balsamic, cedar, and mocha.
Requires 2-4 hours of air prior to consuming.
Post a Comment / 2 people found this helpful, do you? Yes - No