We had dinner at a local Italian after The Wine Society's South Africa walkaround tasting. None of the wines were flawed, but I think I'd rather have been drinking Chianti :-/
Dark red. Simple but tasty, gently fizzy, concentrated and (almost too) jammy purple fruit. Not particularly natty. Quaffable and good with the starters.
Ready, and fizzing with energy, but somehow not a huge amount of interest. Not as lean as many young Semillons, with plenty of fruit (albeit clearly in a lemon/lime register), a hint of salinity, and good cut... and not a huge amount else. Curious to see how this develops.
This is classy stuff. A well-integrated Bordeaux blend with well-judged oak. At a nice place between the fruitiness of youth and the cigar-y development of maturity. More freshness than some, too.
Disappointing given the wine's reputation. Didn't examine it too closely, but it seemed a bit tired, as though it came from a warm vintage, and lacked complexity. Apparently this was the final wine in this series that was a blend rather than being Syrah-dominant, and I'm glad the style has moved on.
To be honest, another Bordeaux blend was the last thing I wanted at this stage, so I'm probably being unfair, but... for me this lacked charm or definition, even though there was nothing out of place.
NV Denny Bini Lambrusco di Modena 88 Points
Italy, Emilia-Romagna, Lambrusco di Modena
Dark red. Simple but tasty, gently fizzy, concentrated and (almost too) jammy purple fruit. Not particularly natty. Quaffable and good with the starters.
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2020 Alheit Vineyards Sémillon Monument 90 Points
South Africa, Coastal Region, Franschhoek Valley
Ready, and fizzing with energy, but somehow not a huge amount of interest. Not as lean as many young Semillons, with plenty of fruit (albeit clearly in a lemon/lime register), a hint of salinity, and good cut... and not a huge amount else. Curious to see how this develops.
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2017 Spier Frans K Smit 92 Points
South Africa, Coastal Region, Stellenbosch
This is classy stuff. A well-integrated Bordeaux blend with well-judged oak. At a nice place between the fruitiness of youth and the cigar-y development of maturity. More freshness than some, too.
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2015 Savage Wines Red Blend 87 Points
South Africa, Western Cape
Disappointing given the wine's reputation. Didn't examine it too closely, but it seemed a bit tired, as though it came from a warm vintage, and lacked complexity. Apparently this was the final wine in this series that was a blend rather than being Syrah-dominant, and I'm glad the style has moved on.
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2013 Kanonkop Paul Sauer 89 Points
South Africa, Coastal Region, Stellenbosch, Simonsberg-Stellenbosch
Too young, really. Big fruit, quite sweet and extracted, and quite a bit of oak. This is the style of New World wine that doesn't excite me.
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2004 Vergelegen Vergelegen 89 Points
South Africa, Coastal Region, Stellenbosch
To be honest, another Bordeaux blend was the last thing I wanted at this stage, so I'm probably being unfair, but... for me this lacked charm or definition, even though there was nothing out of place.
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