Initially I thought there was just too much Brett for my taste, but on day 2 the finish was dominated by a flavor that is best described by chewing on a new plastic inflatable pool
This required 2 hours in a carafe to start showing itself. I’ll leave my other bottle in the cellar for a couple of years. Medium intensity on the nose with various shades of lemon, white peach, yellow plum, smoke, minerality, creamy notes. High acidity, long finish. 92-93
France, Burgundy, Côte de Beaune, Puligny-Montrachet
This bottle was checked and recorked at the Domaine in 2025. Directly after opening it showed a hint of fruit, but within 10 minutes was in fast decline until nothing was left. At €185 for this bottle quite a disappointment
This required about 30min to open itself, initially I thought it was gone. But the 30min is worth the wait! Such a sexy wine with a lovely reduction, popcorn, oak, almonds, fruit, caramel. Medium+ acidity, long finish. 94-95
Despite it greatness it was outshone by Leroy Les Noels de Montbenault and Dureuil Janthial Gresigny VV tasted next to it
Medium+ intensity on the nose with what a fellow taster aptly described as ‘swimming pool reduction’, bruised yellow apple, roasted sesame, caramel, honey, hint of vegetable. High acidity, long finish. 94-95
[Tasted blind] None of us ended up with New World Chardonnay, but not even at Chardonnay. Calls were all over the place. Quite some bitter notes, which brought me to Italy. Yellow fruit, some sur lie notes?. Medium+ acidity, medium+ finish
Not as typical as the previous vintages of this cuvee that I had, I missed the reductive notes
High intensity on the nose with initially strong reductive notes that became very elegant. Lemon, white peach, pear, light nutty, almond, some caramel. Medium+ acidity, long lingering finish. 95-96
What a great wine! It misses just a touch of concentration on the palate to be in the same league as for instance the PYCM Caillerets ‘17 I had this year, but what a structure this wine has. No hurry to drink
Impressive how this stood firm in a very impressive line-up. What a vineyard and winemaking skills to make this village wine from a modest appelation. Medium+ intensity on the nose with red fruit, some blueberry, sous bois. Medium+ acidity, medium tannins, medium+ finish.
We had this with cantharel risotto, which was an excellent combination. Medium+ intensity on the nose with roses, rose petals, black cherry, some tar, licorice. Medium+ acidity, high tannins, long finish. 91-92
France, Burgundy, Côte de Beaune, Savigny-lès-Beaune 1er Cru
Very much in line with my previous note. The same sensual wine with lovely red fruit, sandlewood, sous bois. Medium+ acidity, medium tannins, long finish. 92-93
Very juicy stuff, I don’t think it will become better with aging
This needed a bit of air to start showing itself. I’ll leave my bottle for 3-5 years in the cellar. Medium intensity on the nose with red fruit, cranberry, earthy. Still very primary. Medium+ acidity, medium tannins, long finish
France, Burgundy, Côte de Nuits, Nuits-Saint-Georges
Quite fruit forward and slightly riper than I expected for a ‘17. Red fruit, some new oak. Medium+ acidity, medium tannins, medium+ finish. Could use a bit more stuffing on the mid palate
2001 Emidio Pepe Montepulciano d'Abruzzo Flawed
Italy, Abruzzi, Montepulciano d'Abruzzo
Initially I thought there was just too much Brett for my taste, but on day 2 the finish was dominated by a flavor that is best described by chewing on a new plastic inflatable pool
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2023 Domaine de Bellevue (Jérôme Bretaudeau) Muscadet Granite Clos des Perrières 90 Points
France, Loire Valley, Pays Nantais, Muscadet
Medium intensity on the nose. Just ripe yellow apple, mirabelle, lemon, steely, saline. High acidity, medium+ finish
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2017 Weingut Clemens Busch Pundericher Marienburg Fahrlay Riesling Trocken Reserve 92 Points
Germany, Mosel Saar Ruwer
This required 2 hours in a carafe to start showing itself. I’ll leave my other bottle in the cellar for a couple of years. Medium intensity on the nose with various shades of lemon, white peach, yellow plum, smoke, minerality, creamy notes. High acidity, long finish. 92-93
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1985 Bouchard Père et Fils Puligny-Montrachet Flawed
France, Burgundy, Côte de Beaune, Puligny-Montrachet
This bottle was checked and recorked at the Domaine in 2025. Directly after opening it showed a hint of fruit, but within 10 minutes was in fast decline until nothing was left. At €185 for this bottle quite a disappointment
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2012 Bernard Boisson-Vadot Meursault Les Chevalières 94 Points
France, Burgundy, Côte de Beaune, Meursault
This required about 30min to open itself, initially I thought it was gone. But the 30min is worth the wait! Such a sexy wine with a lovely reduction, popcorn, oak, almonds, fruit, caramel. Medium+ acidity, long finish. 94-95
Despite it greatness it was outshone by Leroy Les Noels de Montbenault and Dureuil Janthial Gresigny VV tasted next to it
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2020 Richard Leroy Chenin Les Noëls de Montbenault 95 Points
France, Vin de France
Medium+ intensity on the nose with what a fellow taster aptly described as ‘swimming pool reduction’, bruised yellow apple, roasted sesame, caramel, honey, hint of vegetable. High acidity, long finish. 94-95
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2022 Sandhi Wines Chardonnay Sta. Rita Hills 90 Points
USA, California, Central Coast, Sta. Rita Hills
[Tasted blind] None of us ended up with New World Chardonnay, but not even at Chardonnay. Calls were all over the place. Quite some bitter notes, which brought me to Italy. Yellow fruit, some sur lie notes?. Medium+ acidity, medium+ finish
Not as typical as the previous vintages of this cuvee that I had, I missed the reductive notes
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2018 Dureuil-Janthial Rully 1er Cru Gresigny Blanc Vieilles Vignes 95 Points
France, Burgundy, Côte Chalonnaise, Rully 1er Cru
High intensity on the nose with initially strong reductive notes that became very elegant. Lemon, white peach, pear, light nutty, almond, some caramel. Medium+ acidity, long lingering finish. 95-96
What a great wine! It misses just a touch of concentration on the palate to be in the same league as for instance the PYCM Caillerets ‘17 I had this year, but what a structure this wine has. No hurry to drink
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2016 Jean-Marc Vincent Santenay Vieilles Vignes 91 Points
France, Burgundy, Côte de Beaune, Santenay
Impressive how this stood firm in a very impressive line-up. What a vineyard and winemaking skills to make this village wine from a modest appelation. Medium+ intensity on the nose with red fruit, some blueberry, sous bois. Medium+ acidity, medium tannins, medium+ finish.
Still very primary, no hurry
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2017 Comm. G.B. Burlotto Barolo 92 Points
Italy, Piedmont, Langhe, Barolo
We had this with cantharel risotto, which was an excellent combination. Medium+ intensity on the nose with roses, rose petals, black cherry, some tar, licorice. Medium+ acidity, high tannins, long finish. 91-92
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2021 Guilbert Gillet Savigny-lès-Beaune 1er Cru Les Peuillets 93 Points
France, Burgundy, Côte de Beaune, Savigny-lès-Beaune 1er Cru
Very much in line with my previous note. The same sensual wine with lovely red fruit, sandlewood, sous bois. Medium+ acidity, medium tannins, long finish. 92-93
Very juicy stuff, I don’t think it will become better with aging
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2017 Domaine Jean-Marc / Thomas Bouley Pommard 1er Cru Les Rugiens 92 Points
France, Burgundy, Côte de Beaune, Pommard 1er Cru
This needed a bit of air to start showing itself. I’ll leave my bottle for 3-5 years in the cellar. Medium intensity on the nose with red fruit, cranberry, earthy. Still very primary. Medium+ acidity, medium tannins, long finish
Quite rustic
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2017 Georges Noëllat Nuits-Saint-Georges 90 Points
France, Burgundy, Côte de Nuits, Nuits-Saint-Georges
Quite fruit forward and slightly riper than I expected for a ‘17. Red fruit, some new oak. Medium+ acidity, medium tannins, medium+ finish. Could use a bit more stuffing on the mid palate
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2015 Dominio del Aguila Pícaro del Aguila Clarete Viñas Viejas 91 Points
Spain, Castilla y León, Ribera del Duero
In a lovely spot this rose. Marzipan, red fruit, nutty, putty.
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NV Dehours Champagne Réserve Perpétuelle Extra Brut Les Genevraux 93 Points
France, Champagne
Degorgement February 2021. This didn’t get the attention it deserved, but what a great Champagne!
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