SF Wine Society with EmilyW

SF Wine Society
Tasted Monday, January 12, 2026 by RajivAyyangar with 20 views

Flight 1 (6 Notes)

  • 2024 Champalou Vouvray 87 Points

    France, Loire Valley, Touraine, Vouvray

    Musty/dusty nose; slightly reductive with a neutral aroma. Palate offers ripe lemon and nectarine tones with high acid and a balanced malic component. Dry with medium alcohol and no noticeable residual sugar. Unusual in style for Vouvray but enjoyable.

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  • 2023 Alois Lageder Pinot Grigio Porer 85 Points

    Italy, Trentino-Alto Adige, Alto Adige, Alto Adige - Südtirol

    Funky, savory profile with overripe and canned peach, dried flowers, and white pepper. Condrieu-like character (less ripe, less oak). Medium acidity with light bitterness. 14.5% alcohol shows. Interesting but somewhat heavy.

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  • 2024 Domaine Zafeirakis Malagousia Microcosmos 88 Points

    Greece, Thessaly, Tirnavos

    Terpenic and expressive with nectarines and floral aromatics. Very Albariño-like on the nose and palate - I’d blind this as an Albariño. Elevated acidity with a touch of bitterness, pretty texture, and a hint of creaminess suggesting possible malo. Balanced and attractive.

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  • 2023 Groebe Riesling Kabinett 87 Points

    Germany, Rheinhessen

    Lightly sweet (≈15 g/L RS) with a gentle frizzante. Clear petrol notes alongside green apple and lemon. Reductive, classic, and uncomplicated Kabinett style. Refreshing and correct.

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  • 2020 Broadbent Branco Ilha da Madeira 87 Points

    Portugal, Madeira, Madeirense

    Citrusy and fresh with Granny Smith apple, light papaya, (including a faint tropical funk). Light-bodied and zippy with high-minus acidity. Simple and straightforward with a short finish but clean and pleasant.

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  • 2022 Barta Tokaji Öreg Király Dűlő Mád 88 Points

    Hungary, Tokaji

    Reductive and savory with candle wax, waxy lemon, and a saline edge. High acidity, focused and energetic. Hints of botrytis or yeast complexity. Lovely and distinctive.

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