Tasted Thursday, March 21, 2024 by the usual p with 21 views
Tasted blind. Reductive and lots of matchstick. Very concentrated nose. Waxy nose, some oak, super concentrated lemon. Palate is fantastic, super concentrated and electric, layers of thick minerality. Super tangy palate, wiry great acid. I love this wine. 96.
Plus 1 night. Fair whack of cinnamon oak but I am forgiving due to the extremely layered minerality with waves of grapefruit and lemon rolling over form acidity and minerality. 96.
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Floral acacia flowers, broad but sour. Good wine. 92.
Plus 1 week. Lemons and cream. 92.
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Tasted blind. Bright and light nose. Tart, high acid. Floral nose. Pure. Nice wine. 94
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Tasted blind. Lovely pooey burg nose. Cherry. Some earth. The palate is succulent. Brown sugar and spice. Love the texture. Pretty wine. 94
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Tasted blind. Confected nose. Clean. Mix of very ripe and tart fruit. Pure fruit. 93
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Tasted blind. Corked.
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Tasted blind. Spicy, really succulent. High acid. Red cherry. Pretty but concentrated. Really good. 94
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Tasted blind. Hard nose and licoricey. Concentrated palate but it's hard. Firm. High acid. Generic. 91
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Tasted blind. Barnyard and cherry on the nose. Blackberry fruited palate with some hard tannins. Firm. Bigger wine. Blocky. Generic looking wine. 91
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Tasted blind. Red fruited. Lifted. Perfumes. Sinewy red fruits. Most perfumed red of the night in the mouth. Took inner mouth perfume to a whole new level. Fabulous wine. 96.
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Tasted blind. Quite ripe and full. Blackcurrant fruit, iodine and I thought bitumen. A bit flat. I don't love this. 90
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Tasted blind. Lifted, pretty, barley sugar. Low to mid botrytis as you'd expect from 06. 94
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Tasted blind. Some sediment. Pale pink colour. Quite high alcohol. A little flat on the palate. Light red plums. 92
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2014 Bollinger Champagne La Grande Année 94 Points
France, Champagne
Tasted blind. Apples on the nose. Nice sherbet and tang. Quite a lot of fruit. Big fruit. 59% PN, 41% Chard. 94
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