Tasted Thursday, September 19, 2024 by the usual p with 34 views
Tasted blind. Nice ripe nose. Ripe lemon, buttery, creamy. Toffee apple started to come out. 90
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Tasted blind. Broad tropical nose. Passionfruit. Big big palate. Plenty of acid. Gets sour at the end. 93+
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Tasted blind. Sweet lemon. Chalky but powerful. Very clean, well made and enjoyable wine. 94+
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Tasted blind. Some soy on the nose and whole bunch. Tart. Not much length or drive. Tart red fruits, but left a bit lacking. 91.
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Tasted blind. Much more expressive nose than the 11 Voillot. Tart cherry Some burnt rubber. Gets worse with air. Unripe stems. Better with food but not an attractive wine. 89
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Tasted blind. Richer and bigger nose. Silky, spicy, lean but concentrated. Pleasant and enjoyable but doesn't move me. 92
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Tasted blind. Whole bunch. Brown sugar and beetroot. Deeper than the 11 Fourrier Gruenchers. Textural. Medium red colour. 93
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Tasted blind. Really nice. Soft, plush, dark red, sweeter than the 11 Bruno Clair CsJ next to it. Perfumed on the palate. Olives. Really like this wine. 95.
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Tasted blind. Richer, fuller, structured, more austere but expressive at the same time. Sweetness coming out with air. Richer and more powerful. Really nice wine. 95
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Tasted blind. Lovely spicy nose. Tangy, lovely fruit. Austere and earthy. Complex, textured, tannic, nice wine. 94.
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Tasted blind. Minty, sweet fruit. Really expressive. Brightness to the wine that I don't often get from Michelot! 93
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Tasted blind. Tart, lemon and lime. Very fine wine. High acid and vibrant. Super expressive nose. Really love it. Bit of pineapple as it warmed. Tastes very young. 94
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2019 Domaine Vincey Champagne Grand Cru Oger 94 Points
France, Champagne, Champagne Grand Cru
Tasted blind. Lovely bouquet. Bruised apples but also some red fruits. Ripe but dry. Wonderfully perfumed in the mouth. Nice chalky texture. Hard edge. Zero dosage. 1 year in oak. No malo. 3 years on lees. 94
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