London Tasted Thursday, April 16, 2026 by EMUNG with 16 views
7.5pc; aged peach and apricot with a beech infused vanilla acidic finish; none of the overdone oxidative or autolytical notes, pure, reductive and aged; red slate
Post a Comment / Do you find this review helpful? Yes - No
Nose of lychee and peaches, fermented; similar body but sweeter and very gaseous; soda-pop acids;
Tastes likes les carmes 2020; truffly, forest floor, savoury, cassis; acids still a bit heavy, cab dominant;
Thin, unripe, Gruner Veltliner-like; sweet, grapefruit; QBA;
(see all 35 vintages)
Add Drinking Window
1989 Dr. Loosen Erdener Treppchen Riesling Auslese 93 Points
Germany, Mosel Saar Ruwer
7.5pc; aged peach and apricot with a beech infused vanilla acidic finish; none of the overdone oxidative or autolytical notes, pure, reductive and aged; red slate
Post a Comment / Do you find this review helpful? Yes - No
2023 Weingut Clemens Busch Pündericher Marienburg Riesling Kabinett 89 Points
Germany, Mosel Saar Ruwer
Nose of lychee and peaches, fermented; similar body but sweeter and very gaseous; soda-pop acids;
Post a Comment / Do you find this review helpful? Yes - No