Winery Visit: Perdix

Tasted Saturday, December 6, 2025 by Ozgur Alp with 7 views

Flight 1 (1 Note)

  • 2023 Perdix Sauvignon Blanc 90 Points

    Turkey, Ege Bölgesi

    Tasted on 6 December 2025 during an individual tasting session at Perdix.

    On the nose: cat’s pee, white flowers, perfumed notes, slight lilac, medium+ intensity of aromas.
    On the palate: high acidity, medium intensity of aromas, medium finish; tropicals at the start, strong minerality on the finish; aromatic intensity close to high; balanced and layered.
    Has all the characteristics that I wait from a SB. Really good wine.

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Flight 2 (1 Note)

  • 2024 Perdix Misket 89 Points

    Turkey, Ege Bölgesi

    Tasted on 6 December 2025 during an individual tasting session at Perdix.

    On the nose: jasmine, rose, honeysuckle, floral-bouquet profile, medium+ intensity of aromas; mango-like tropicals.
    On the palate: medium+ acidity, medium body; aromatic intensity balanced with acidity; finish close to long; easy-drinking, pleasant; 14% alcohol not noticeable, but does not have the generic body and aromatic intensity at the palate for the grape of the Bornova Misketi.

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Flight 3 (1 Note)

  • 2020 Perdix Merlot Syrah 85 Points

    Turkey, Ege Bölgesi

    Tasted on 6 December 2025 during an individual tasting session at Perdix.

    On the nose: tomato paste, slight brick dust, dried plum, medium intensity of aromas.
    On the palate: black olive, dried sour cherry, tomato paste, brick; tannins high and a little bit sharply angular and persistent; medium body, medium finish; integrated oak. Needs more aging, however not sure body and intensity may fully support long evolution or not.

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Flight 4 (1 Note)

  • 2020 Perdix Cabernet Sauvignon Merlot Syrah 90 Points

    Turkey, Ege Bölgesi

    Winery Visit: Perdix: Tasted on 6 December 2025 during an individual tasting session at Perdix. On the nose: high intensity of aromas, perfumed, mostly dense black fruits and slightly balanced oak. On the palate: high acidity, tannins more balanced than comparing the Merlot. Syrah coupage; high body and long finish. Strong fruit characteristics, balanced and enjoyable.

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Flight 5 (1 Note)

  • 2020 Perdix Boğazkere 89 Points

    Turkey, Ege Bölgesi

    Tasted on 6 December 2025 during an individual tasting session at Perdix.

    On the nose: black fruits, slight licorice, smoke.
    On the palate: soft-drinking Aegean style Boğazkere, high fruit, black-fruit leaning; finish close to long; lacks the sweet spice and density of the 2018 but still very good.

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Flight 6 (1 Note)

  • 2021 Perdix Cabernet Sauvignon 92 Points

    Turkey, Ege Bölgesi

    Tasted on 6 December 2025 during an individual tasting session at Perdix.

    On the nose: cassis burst, grape molasses, blueberry, slight smoke, coffee, high intensity of aromas.
    On the palate: very high aromatic intensity, long finish; fruit concentration almost sweet-toned; aging potential remains but already excellent today.

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