Vin Vino Wines, Palo Alto, California
Tasted Monday, November 24, 2008 by rjonwine@gmail.com with 487 views
I had a chance this week to taste a few each of the new releases from Dujac and Vogüé. They were better than I expected. The Vogüé wines were, I thought, particularly impressive.
The Charmes-Chambertin really stood out in this line up. All had ripe fruit and firm, sweet tannins.
The grand crus were really exceptional, and surprisingly approachable at this point, although both should be allowed some years to slumber and add to the complexity that's already there.
2006 Domaine Dujac Morey-Saint-Denis 1er Cru 92 Points
France, Burgundy, Côte de Nuits, Morey-Saint-Denis 1er Cru
Medium red violet color; focused raspberry, berry and caramel oak nose; tasty, solid, ripe cherry palate with good balance; medium finish 92+ pts.
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2006 Domaine Dujac Charmes-Chambertin 94 Points
France, Burgundy, Côte de Nuits, Charmes-Chambertin Grand Cru
Bright cherry red color; gorgeous ripe raspberry, cherry and roses nose; lovely on the palate, elegant, ripe raspberry and cherry, well balanced; medium-plus finish
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2006 Domaine Dujac Gevrey-Chambertin 1er Cru Aux Combottes 92 Points
France, Burgundy, Côte de Nuits, Gevrey-Chambertin 1er Cru
Dark cherry red color; berry, tart red fruit, mineral and menthol nose; tart red fruit and menthol palate with sweet, firm tannins and good balance, needs a few years; medium-plus finish
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