Farpointe Cellar Tasted Saturday, December 20, 2008 by mmurry with 794 views
The nose had candied fruit, stone, citrus, and tropical fruit. The palate was fat, and had butter, pear, apple, and citrus.
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The nose had blackberry, plum, raspberry, cherry, and vanilla. The palate had blackberry, raspberry, cherry, oak, and a mint finish.
The nose had apple, pineapple, spice, and a hint of vanilla. The palate was rich and creamy, and had toast, pineapple, and citrus.
The nose had bread, pear, and citrus. The palate was very smoky, and had lime, bread, and pear.
The nose had black currant, spice, and vanilla. The palate had black currant, blackberry, and spice.
The nose had spice, earth, cherry, and a little oak. The palate was a bit thin, and had cherry, earth, and spice.
The nose had herbs, currant, toast, and plum. The palate had black currant, spice, and oak.
The nose had dirt, black currant, plum, cherry, and spice. The palate was soft, and had black currant, cherry, and spice.
The nose had pear, apple, butter, spice, and stone. The palate had apple, nuts, butter, spice, and toast.
(see all 22 vintages)
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2005 Stuhlmuller Vineyards Chardonnay Reserve 92 Points
USA, California, Sonoma County, Alexander Valley
The nose had candied fruit, stone, citrus, and tropical fruit. The palate was fat, and had butter, pear, apple, and citrus.
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2005 Northstar Merlot Columbia Valley 90 Points
USA, Washington, Columbia Valley
The nose had blackberry, plum, raspberry, cherry, and vanilla. The palate had blackberry, raspberry, cherry, oak, and a mint finish.
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2006 Groth Chardonnay 88 Points
USA, California, Napa Valley
The nose had apple, pineapple, spice, and a hint of vanilla. The palate was rich and creamy, and had toast, pineapple, and citrus.
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2006 Gemtree Vineyards Chardonnay Citrine 88 Points
Australia, South Australia, Fleurieu, McLaren Vale
The nose had bread, pear, and citrus. The palate was very smoky, and had lime, bread, and pear.
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2003 MacRostie Merlot 87 Points
USA, California, Napa / Sonoma, Carneros
The nose had black currant, spice, and vanilla. The palate had black currant, blackberry, and spice.
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1999 Château La Couspaude 87 Points
France, Bordeaux, Libournais, Saint-Émilion Grand Cru
The nose had spice, earth, cherry, and a little oak. The palate was a bit thin, and had cherry, earth, and spice.
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2006 Summers Winery Merlot 86 Points
USA, California, Napa Valley
The nose had herbs, currant, toast, and plum. The palate had black currant, spice, and oak.
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