Peay Vineyards Tasting with Andy Peay

Enotria, Scottsdale
Tasted Tuesday, February 24, 2009 by kstoddard with 358 views

Flight 1 (5 Notes)

  • 2006 Peay Vineyards Chardonnay Estate 92 Points

    USA, California, Sonoma County, Sonoma Coast

    Bright yellow color. Slight cloudy. Lemons on the nose. Tastes of pear, lemon and apple. Well balanced. Nicely integrated oak. Silky finish with nice elegance. Quite impressive.

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  • 2007 Cep Vineyards Pinot Noir Sonoma Coast 89 Points

    USA, California, Sonoma County, Sonoma Coast

    Light ruby color. Almost rose like. Red berry nose. Tastes of cherry, spice and earth. Light bodied. Soft finish with some decent length.

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  • 2007 Peay Vineyards Pinot Noir Estate 86 Points

    USA, California, Sonoma County, Sonoma Coast

    Ruby color. Cherry nose. Tastes of black cherry and oak. Rich and over extracted. Stylistically not very consistent with Peay's other offerings. tastes manipulated and finishes with some heat.

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  • 2006 Peay Vineyards Pinot Noir Scallop Shelf Estate 90 Points

    USA, California, Sonoma County, Sonoma Coast

    Ruby color. Bing cherry nose. Tastes of cherry, cola and earth. Nicely balanced. Elegant finish.

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  • 2005 Peay Vineyards Syrah La Bruma

    USA, California, Sonoma County, Sonoma Coast

    Dark purple color. Stinky dark fruit nose with boat loads of new French oak. Tastes of blackberry, mint and black cherry. A touch green and metallic on the finish. Of little interest to me. Not rated.

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