Burgundy Room, Columbus, Ohio
Tasted Tuesday, September 27, 2005 by AndrewSGHall with 3,397 views
A gorgeous Tuesday afternoon was good occassion for the unveiling of a new importer's line.
Interesting and mostly solid collection of whites. Dominant burnt rubber elements in the Bdx wines makes me wonder about the cellar practices though.
Ah, this is why I came to this tasting. A deeply compelling set of wines.
Some sort of Antinori family venture down in the Antipodes.
I was looking forward to this set as well, but was disappointed. The wines aren't bad, the sticker price is far above their value.
On to Super-Tuscan zones here.
And up to Alto Aldige.
2004 Errazuriz Sauvignon Blanc Estate
Chile, Curico Valley
Nice and clean grassy nose. Good grassiness on the top, nice finish. Some 2ndary elements of burnet and lemon thyme. Pleasant, well-made.
Post a Comment / Do you find this review helpful? Yes - No
2003 Errazuriz Chardonnay Estate
Chile, Casablanca Valley
Creamy lactic nose, light, a little citrus. Thick on the palate with some fruit and melon. Butterscotch notes slightly, but very short finish and without interest.
Post a Comment / Do you find this review helpful? Yes - No
2002 Errazuriz Chardonnay Wild Ferment
Chile, Casablanca Valley
Stinky cheese nose - a good thing. Thick, smooth, popcorn elements. Nice modulated fruit with pears and butternut squash. A good wine with plenty of interest. One wonders exactly what 'wild yeasts' are in Chile though.
Post a Comment / Do you find this review helpful? Yes - No
2004 Errazuriz Merlot
Chile, Central Valley
Tires and burnt rubber on the palate. Fruity, nice nose, but overall not good.
Post a Comment / Do you find this review helpful? Yes - No
2003 Errazuriz Cabernet Sauvignon Aconcagua Valley
Chile, Aconcagua Valley
Burnt nose. Like the Merlot, burnt rubber on the palate. Roasted fruit and way out of whack. Worse than the Merlot.
Post a Comment / Do you find this review helpful? Yes - No
2003 Errazuriz Cabernet Sauvignon Max Reserva
Chile, Aconcagua Valley
Pepper and celery nose. More rubber elements- what is with these wines? - grippy and biting tannins. Nice fruit in the back as the tannins fade, good acid. Aromatic and menthol on the finish. Potential here, but the bad may outshine the good.
Post a Comment / Do you find this review helpful? Yes - No
2000 Errazuriz Don Maximiano Founder's Reserve
Chile, Aconcagua Valley
Fruity nose with latex (better, or least more kinky than rubber?) Syrup and wet wood as well. Hot, but a good balance on the middle. Sun-dried tomato, meaty mushrooms and currants. Slight funk as well. A lot of good thing going on here. Judging amongst its market peers, this is a lot more interesting than most 50$ CA cabs.
Post a Comment / Do you find this review helpful? Yes - No
2004 Errazuriz Late Harvest Sauvignon Blanc
Chile, Casablanca Valley
Lots of grass + lots of sweet == gross.
Post a Comment / Do you find this review helpful? Yes - No