Winter Whites

Waterford Wines Milwaukee
Tasted Wednesday, December 10, 2008 by nzinkgraf with 428 views

Flight 1 (8 Notes)

  • 2005 Ridge Chardonnay Home Ranch

    USA, California, Santa Cruz Mountains

    toasty oak and cereal nose, pretty pale goldenrod color. Evolves into more distinct Cherrios.
    Creamy almost lactic quality. Still cereal grain all over the palate.
    Ben claims of smokey stoniness to Santa Cruz Mtn Chard.
    Ridge and Mount Eden first in Santa Cruz Mtns.

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  • 2006 Auteur Chardonnay Hyde Vineyard

    USA, California, Napa / Sonoma, Carneros

    Rock molasses to the nose, wet yeast, smells of marmite. There it is again.
    palate of pineapple, neutral oak. Very pale color again.
    fruit starts coming of the nose as lychee and pineapple. Very pleasurable.
    now even a saccharine, cotton candy nose emerges, marmite is still there.
    this is really a wild wine.
    Carneros - sandy soil. not best cab spot. good for pinot and chard.

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  • 2004 François Raveneau Chablis 1er Cru Montée de Tonnerre

    France, Burgundy, Chablis, Chablis 1er Cru

    1st bottle was corked.
    Smoke and graphite along side neutral oak. wet metal. iron.
    fruit pushes through with orange, rose petal and bits of shale.
    Pronounced acidity. shale, shale, shale.
    A little mexican herbaceousness, cilantro.

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  • 2004 Niepoort Douro Redoma Branco

    Portugal, Douro

    Rabigato, Codega, Donzelinho, viosinho, arinto @ 65% plus others.
    I smell marzipan. sweet sherry undertones
    cereal quality with deep fruit notes. Very fat texture to this wine.
    nose reminds me of the ridge home ranch.

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  • 2006 DuMOL Chardonnay Chloe

    USA, California, Sonoma County, Russian River Valley

    Russian River Valley, Ritchie Vineyard
    Lots of fruit tucked into the oak of the nose. Oh, wait, that disappears. More one dimensional than the rest.
    Shorterish finish. Maybe a little butteriness hanging around.
    Ends with a roasted nut feel. or is it toasted pumpkin seed?

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  • 2007 Schloss Gobelsburg Grüner Veltliner Reserve Lamm

    Austria, Niederösterreich, Kamptal

    Whoa, califlower and celery. Very aromatic, lavenderishness.
    Spicy of white pepper.
    Est. in 1171 by an order of monks.
    please feed me more.

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  • 1993 Nikolaihof Grüner Veltliner Vinothek

    Austria, Niederösterreich, Wachau

    Est. in 982. First to be demeter certified biodynamic.
    gets quite a perfume. nose suggests sweetness.
    opens into notes of age. hazelnut, sherry
    barrel ferment. no fine. no filter. no sulfites.
    great texture. haystacks and silage. worth the price?
    don't ask me i didn't pay for it. at $0 it's infinitely worth the experience.

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  • 2006 Dönnhoff Schloßböckelheimer Felsenberg Riesling Auslese Goldkapsel

    Germany, Nahe

    Best in the Nahe.
    Hello to the orange and honeysuckle.
    zesty citrus palate.

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