Rex & Judy's
Tasted Saturday, October 15, 2005 by mdstenner with 1,322 views
The tasting group convened to sample a range of value wines from Spain with a few higher priced wines thrown in for good measure. Most were very much in the modern style of Spanish winemaking.
I often wonder why more people don't drink Albariño. It is a grape that people seem to forget but when crafted as impeccably as these two wines there is no better wine for seafood. Both were excellent wines with the Pazo de Senorans being a little simpler and fruity but still with plenty of character. The Ferreiro was sublime and a wonderful expression of this aromatic and enticing grape varietal.
An up and down flight with the clear winner being the much more expensive singularly crafted wine from Chris Ringland (Alto Moncayo). This was a serious Grenache.
Clearly the flight of the evening with two terrific wines. If this is a good example of what is coming from this grape I can't wait to get my hands of more of these wines. Tons of character and so expressive.
Two wines picked almost at random, but both well reviewed by Parker. The Mendoza was a serious wine worthy of cellar time. Not sure about the Sierra Cantabria. Other wines in their portfoloio have impressed me more.
Finished with some cheap and cheerful quaffers that all turned out to be good values.
A very informative tasting. Clearly there are a lot of solid values coming from Spain with many under $10. You can't ask for much more than that. Go up a few price brackets however and the class begins to shine through with some interesting and nuanced wines that are classy, elegant and worthy wines for the money.
2004 Pazo de Señoráns Albariño Rías Baixas 90 Points
Spain, Galicia, Rías Baixas
A superb Albariño. Pale straw in color, with a delightful and expressive nose full of honeysuckle and apricot and other ripe stone fruits. Medium bodied with a great vein of acidity the wine delivers lots of fruit in the mouth - pineapple and apricot in a true cacophony of flavors. Crisp and refreshing. Top notch stuff.
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2003 Do Ferreiro Albariño Rías Baixas 92 Points
Spain, Galicia, Rías Baixas
A superior Albariño. Pale straw but wow, what a nose full of orchard and stone fruits - pears, apples and apricot. Very dry and very Alsatian. Bone dry in the mouth, there isn't much fruit but the texture is sublime with mineral, stone and slate sliding across the palate. Stunning.
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