The nose had mocha, butterscotch, minerals, and a little honey at the end. The palate was crisp and clean, and had stone, honey, yeast, coffee, and a toast finish.
Australia, South Australia, Fleurieu, McLaren Vale
The nose had blackberry, cedar, spice, and floral notes. The palate was smooth, and had blackberry, spice, floral notes, oak. It was very hot and tannic.
The nose had black cherry and plum, a bit of spice, vanilla, and some burnt oak at the end. The palate was a bit tannic, but had blackberry, chocolate, spice, and a cherry finish.
The nose had pineapple, bread, citrus, and a bit of earth at the end. The palate was crisp and clean, and had mango, pineapple, yeast, and a good mushroom finish.
The nose toffee, chocolate, black currant, and cherry, with some floral notes at the end. THw palate was soft, and had black currant, raspberry, spice, and a coffee finish.
NV Jean Laurent Champagne Blanc de Blancs Brut 93 Points
France, Champagne
The nose had orange, stone, and yeast. The palate was crisp and clean, and had bread, minerals, and lemon.
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NV Gaston Chiquet Champagne Cuvée de Réserve 92 Points
France, Champagne
The nose had mocha, butterscotch, minerals, and a little honey at the end. The palate was crisp and clean, and had stone, honey, yeast, coffee, and a toast finish.
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2006 Redheads Studio Cabernet Sauvignon Whip-Hand 90 Points
Australia, South Australia, Fleurieu, McLaren Vale
The nose had blackberry, cedar, spice, and floral notes. The palate was smooth, and had blackberry, spice, floral notes, oak. It was very hot and tannic.
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NV Marc Hébrart Champagne Premier Cru Brut Rosé 89 Points
France, Champagne, Champagne Premier Cru
The nose had strawberry, bread, and stone. The palate was crisp, and had strawberry, minerals, and citrus finish.
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2006 Honig Cabernet Sauvignon 89 Points
USA, California, Napa Valley
The nose had black cherry and plum, a bit of spice, vanilla, and some burnt oak at the end. The palate was a bit tannic, but had blackberry, chocolate, spice, and a cherry finish.
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