The Winery, Tustin, CA
Tasted Saturday, June 20, 2009 by WetRock with 796 views
All flighted wines served double blind with reveals coming after each flight.
Nutty nose with caramel and a vinegar note. Palate still on the elegant minerally side in contrast to the nose but over all this is probably well past its prime.
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Growing perfume on the nose with rich complexity with smoke and apples. Fruit is strong and concentrated but in a lean feeling package with lemon and apple notes. Terrific and probably my WOTN.
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Smokey nose showing some oak with some popcorn coming out later. Light palate with a touch of minerals and nice acids but not very expressive. Wrote down 'Montrachet' as the nose made me think of previous experiences with some young Burgs.
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Sweet nose showing butterscotch, buttered popcorn and smoke. This seemed to most 'Californian' with a lemony but sweetish palate. Surprised at the result as it was more typical of what I expect from Cali Chard in the wrong direction.
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Lots of nail polish on the nose. Ripe tart and syrupy palate. Over done Zin.
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Huge fat jammy nose showing some spice. Big palate chunky and tannic, bit lacking in the middle. Definitely seemed like Zin on the nose and palate. Not as over done as the others in the flight.
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Ripe zinny nose with plenty of nail polish. Pretty fruit very much on the ripe end of the spectrum with plenty of tannin and a bite of heat on the back end.
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Rich ripe nose showing some soil like notes and signs of oak. Juicy and ripe with a touch of VA though some minerals on the back end. Something interesting hiding in there but hard to get to.
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Nose of apples and peaches. Baked stone fruits on the palate showing some signs of oxidation but nicely acidic finish. This was all over the place. Interesting but uneven.
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Sweet ripe nose showing cranberries and apple skins plus some tell tale stem notes. Stemmy palate that is nicely balanced but a bit plain in expression.
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Nose is a bit tight showing berry skins. Juicy and a bit light but balanced with some cinnamon.
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Earthy funk and smoke that fades into strawberries. Acidic and balanced, on the tight side with some soil. The longer this sat in my glass the better it got. Easily the best Pinot on the night and probably my favorite of the reds.
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Dark rich spicy nose. Tons of fruit with good length and juicy. From a big camp. Darkly fruited for a Russian River.
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Soft nose, primary showing vanilla and cocoa. Bit short with drying tannins.
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Complex nose with pepper and a roasted quality. Juicy with a fat midpalate and on the tart side. This spoke of Aussie to me though I enjoyed it more than I the note seems to indicate as I think the complexity on the nose help sell it for me.
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Crazy nose with odd spices, dill, sweet cookies, graham crackers and vanilla though it seems to become increasingly dominated by Lemon Pledge. Tight, astringent and tart. Tempted to call it flawed.
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Peppery nose with some heat. Full and rich but tight in expression.
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Soft and tight but clearly a Bordeaux type blend. On the tart side with heat on the back end. Palate didn't live up to the promise on the nose.
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Huge soft hot nose. Very tight palate that is on the astringent side. Needs some time but clearly in the blockbuster model.
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1990 Charles Heidsieck Champagne Brut Millésimé
France, Champagne
Earthy nose showing lots of oxidation but also some pleasant complexity with a nice note of vanilla standing out. Lean palate showing some apples and strongly tart acids and a touch of smoke. This is down but not out though I wouldn't hold onto it much longer. Probably best 5 years ago.
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