Binny's Highland Park, highland park IL
Tasted Friday, October 16, 2009 by KeithAkers with 589 views
I wasn't taking as many notes as I normally do for no real reason. These were the only real notes that I took on the night
nose: tight nose with tones of red cherries, red currants, berries, and some bits of red fruits. Good pure fruit with real nice balance to it
taste: smooth medium feel with a real good red fruit base with balanced tones of red cherries, berries, and red fruits. Good definition on the fruit with nice tannins
overall: a real good cab. It could use some more depth on both the nose and palate, but this is a quality cab that brings some real nice aromas and flavors
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nose: nice and balanced nose of red currants, oak, dark red fruits, black currants, and dark berry tones. Good depth with real good tones
taste: excellent medium/full feel with good tannins and tones of red currants, oak, dark red fruits, and black currants. Real good balance with excellent depth as well
overall: a quality cab for under $20. Real good balance and good tones on both the nose and palate. This really punches above its weight and is perfect for everyday drinking
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nose: sleek and polished nose that is a bit tight, but very good with excellent balance and tones of black and red currants, dark red fruits, oak, cherries, and bits of anise. Excellent depth with a good richness to it
taste: full bodied with a real smooth feel to it. Good supporting tannins and good depth with tones of black and red currants, dark red fruits, oak, and some tones of anise. The tones are very vibrant right now
overall: young, but very delicious. Well balanced and comes off as needing some more time, or a lengthy decant. There is a real attractive dark profile to it that gives it a sort of mysterious quality
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nose: full and more rustic with tones of cedar, dark red cherries, cassis, and some bits of methol. Good balance and brings a more bordeaux profile
taste: well balanced and full bodied with good tannins and tones of dark red cherries, sour berries, cedar, some earth tones, and bits of menthol. Good depth as well, this does come off fairly young
overall: Could use some more time to round into shape. A cab that is much more for bordeaux drinkers, this also shows its being from california as well with a sort of warmness to the fruit.
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nose: good nose of dark red fruits, dark red cherries, oak and cranberry tones. Good tones but doesn't have that much depth
taste: nice medium/full feel with good and solid tones of dark red fruits, dark red cherries, and oak tones
overall: a solid cab. Pretty standard and does everything well enough, but is far from a memorable cab
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nose: real good depth with an expressive and rich nose of spice tones, dark red cherries, black currants, dark red fruits and some bits of cedary tones. Has real good polish on the nose though it is a bit tight
taste: rich medium/full feel with good and firm tannins along with tones of dark cherries, black currants, and dark red fruits. The tannins are pretty chewy right now and cover up the tones and mid-palate a bit
overall: needs a couple of years to really get together, but has the ability to really develop. Good and chewy tannins right now give it a good spine and they are fairly tough right now
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nose: good red fruit core with real nice tones of red currants, red cherries, cedar, bits of chocolate, and a touch of menthol. Good balance and complexity, but lacking some depth that would really help it
taste: excellent medium/full feel with good tannins and well balanced tones of red fruits, red currants, cedar, and red cherries. Very good tones, but lacking depth again
overall: An excellent cab, but just doesn't have that next gear. Real attractive red fruit base on both the nose and palate, the wine is very nice and fun to drink
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nose: real smooth and polished nose with a elegant and plush quality to it with really good tones of red currants, red fruits, smoke, fresh picked berries, and sleek tones of red cherries. Good depth and the red fruit base is really attractive
taste: polished and silky medium/full feel with good tannins and well balanced tones of cedar, red currants, red fruits, berries, and red cherries. Excellent depth that has a real roundness on the palate
overall: A real quality Bordeaux Blend. Well balanced with a real attractive red fruit core
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nose: very smokey nose along with black fruits, meaty tones, black cherries, and some dark berry tones. Good medium depth with good tart fruit to go with the smokier part of the nose
taste: good full bodied feel with good tannins. Well balanced with tones of charcoal, smoke, black fruits, black cherries, and some black licorice. Good richness but with a balance at the same time, this is far from a massive fruit bomb.
overall: A real good syrah at a excellent price. It also has good fruit to it but it holds the fruit well while also bringing in some classic syrah tones as well. Real good full body to it, this has good balance and excellent tones all around
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nose: rich and filling nose of smoke tones, bacon fat, black cherries, black pepper, and a touch of dark spices with some sour berries that seem to lurk in. It doesn't explode out of the glass, but instead melds together well with a northern rhone sensibility
taste: full bodied with great ones of black pepper, bacon fat, char-grill tones, black cherries, black fruits and some bits of smoke. Explosive on the mid-palate and back end with a real rich and fat style to it along with it
overall: this has consistently performed. Its young for certain, but is oh so tasty that makes it hard to keep your hands off of it. Very smokey and peppery, this is for those that enjoy this style of syrah, as it is far from a fruit bomb, but instead, a great hybrid syrah that will play to all of the northern rhone lovers out there
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nose: nice nose of dark red cherries, dark berries, cedary oak, and some dark red fruits. While the tones are nice, they are more surface tones
taste: solid medium feel with decent tones of dark red cherries, berries and dark red fruits. Lacking any real depth, but there is a bit more on the palate
overall: Smooth and very drinkable, but was fairly straightforward. The tones on both the nose and palate lacked any real discernible depth
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nose: nice and balanced nose of spice tones, vanilla bean, cola, and tart tones of raspberry and having decent depth
taste: balanced medium feel with nice and solid tones of dark red cherries, cola, raspberries and some bits of spice
overall: a nice and solid pinot. Good balance with nice classic californian tones with a tart expression added to them
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nose: very nice nose of dark berries, spices, dark red fruits and some bits of sour cherries
taste: excellent medium feel with good tones of dark berries, spices and sour cherries. Nice depth with good balance and tartness on the tones
overall: A very good pinot. Good balance to it with good tones on both the nose and palate
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A good tasting. Some real nice wines and a couple blase' ones. Can't really complain too much as the quality was decent for an less expensive tasting
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2008 Jemrose Viognier Egret Pond 90 Points
USA, California, Sonoma County, Bennett Valley
nose: succulent fat and oily nose with rich tones of white peaches, spices, some white floral tones, along with limes and some bits of cream tones. Nice and round too on the nose that really draws you in with real good depth
taste: delicious medium feel with excellent tones of white peaches, limes, creams, white florals, oils, and various citrus tones. Very well balanced with good depth and a nice, fat mid-palate, but also a slight touch of heat on the backend that is showing itself with it being at room temp
overall: the heat just sneaks up, but it isn't too bothersome. Its still a delicious viognier with real good depth on both the nose and palate
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2007 Walter Hansel Winery Chardonnay Cahill Lane 86 Points
USA, California, Sonoma County, Russian River Valley
nose: very toasty and oaky nose that dominates with some tones of mangoes, lemons, and spiced pears hiding underneath. Too much toast and oak on the nose for me as it just dominates the fruit
taste: full bodied with big and rich tones of toasted oak, lemons, and spiced pears. Again, the oak dominates, but what is underneath the oak is nice
overall: The oak doesn't completely overwhelm the fruit on this, but it sure does try to. The fruit underneath the oak is nice and that is what is saving the wine
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