The nose had blackberry and figs, chocolate, and a tiny hint of spice. The palate was very thick, and had raspberry, raisins, milk chocolate, and a good fig finish.
Italy, Tuscany, Chianti, Vin Santo del Chianti Classico
The nose had a lovely dried apricot and toffee aroma. At the end was some nuttiness and figs. The palate had a wonderful buttered toffee flavor. It also had coffee, figs, and a nutty finish.
The nose had a load of dark berries and vanilla, some rose petals, and a little cake spice at the end. the palate was soft and juicy, with raspberry and blackberry, cake spice, vanilla, and a nice floral finish.
The nose had raspberry and chocolate, cherry, a little earth and spice, and a hint of vanilla. The palate was soft and ripe. It had black currant and pepper, cherry, mocha, and a subtle vanilla finish.
The nose had a lot of smoke, plus some apricot and honey. It also had a touch of citrus. The palate was crisp, with great acidity. There was a quite a bit of yeast and citrus. It finished with a smoky honey flavor.
the nose was very earthy - dirt and cedar mainly. There was also spice, cherry, black currant, and some plum at the end. The palate had a lot of body. It had cherry and spice, black currant, dirt, and a great plum finish.
2003 Royal Oporto (Real Companhia Velha) Porto Vintage 95 Points
Portugal, Douro, Porto
The nose had blackberry and figs, chocolate, and a tiny hint of spice. The palate was very thick, and had raspberry, raisins, milk chocolate, and a good fig finish.
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2000 Barone Ricasoli Vin Santo del Chianti Classico Castello di Brolio 94 Points
Italy, Tuscany, Chianti, Vin Santo del Chianti Classico
The nose had a lovely dried apricot and toffee aroma. At the end was some nuttiness and figs. The palate had a wonderful buttered toffee flavor. It also had coffee, figs, and a nutty finish.
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2007 Bodegas Alto Moncayo Campo de Borja Veraton 93 Points
Spain, Aragón, Campo de Borja
The nose had a load of dark berries and vanilla, some rose petals, and a little cake spice at the end. the palate was soft and juicy, with raspberry and blackberry, cake spice, vanilla, and a nice floral finish.
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2007 Brancaia Tre Toscana IGT 92 Points
Italy, Tuscany, Toscana IGT
The nose had raspberry and chocolate, cherry, a little earth and spice, and a hint of vanilla. The palate was soft and ripe. It had black currant and pepper, cherry, mocha, and a subtle vanilla finish.
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NV Perrier-Jouët Champagne Grand Brut 91 Points
France, Champagne
The nose had a lot of smoke, plus some apricot and honey. It also had a touch of citrus. The palate was crisp, with great acidity. There was a quite a bit of yeast and citrus. It finished with a smoky honey flavor.
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