champagneinhand
Posts: 10282
Joined: 5/30/2011 From: Upstate New York, California born. Status: offline
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quote:
ORIGINAL: Old Doug quote:
ORIGINAL: djlevin Doug, am I that old already? Doug, yes, but it's not really a bad thing. (Fairly often, I think of past times, of being younger, of opportunities missed, of tragedies not avoided. My question to myself is, if I could go back and do things over, would I? Of course there are temptations and certain events that are attractive targets for change, but no - no way do I want to go back, overall.) I think CTers tend to be pretty successful, on average, for their raw number of years. Still, the time compression that almost all of us feel as we get older will be there. So, "that old" - if not now, then sooner than you think. You ask, "Where is this all headed?" Some passions necessarily change or go away. New ones, fully satisfying, may arise. If wines, per se, or wine-related experiences are your passion, then there's no avoiding change - different palate, wear and tear on the body, calories, cost, etc. While I get a pretty good kick from returning to wine after a month or so of not drinking it, it's not transformative beyond a day or two. It may be presumptuous of me, but I don't think there is a real wine rebirth out there for you. Your vacation wine travel may indeed spark some things, but their nature is as yet undetermined. Again, not that this is really a bad thing, it's just the way it is - often, there really isn't any going back. Wise words again from OD.
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As I age my finger tips seem to be bigger, my iOS keyboard seems to be less kind, and my need for wearing reading glasses has never been greater. I hope you are forgiving and can read between my lines.
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