mutwonmax
Posts: 30
Joined: 1/27/2024 Status: offline
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I too have the impression that with many wine offers, a long drinking window seems to be a welcomed marketing benefit. It's definately convinced me more than a couple of times to buy a few bottles extra. Interestingly enough I'm under the impression that the spanish bodegas as well as other european wineries are fairly reluctant to make extensive statements in this regard. For example, La Rioja Alta doesnt even provide for a drinking window in its technical sheet for the Ardanza. On the other hand, I think quite a few online shops know that they'll increase their revenue by inciting costumers to buy on hold.. My gut feeling tells me that the Ardanza will be fine for at least 20 years or so. I had a few bottles of the Ardanza 2008 anniversary edition, and each bottle is as good as the first, which I drank around 2018. I've also seeen lesser Reservas improving over 15 years or so, so I wouldn't be surprised if the Ardanza could last longer. Its still less than half the prize of a 904 here in Europe, but its definately a really good Rioja for the prize, so I wouldn't be surprised by a strong aging potential. That said 60 years seemes a bit much, indeed. However, I cant say I have any experience with really old Riojas. Some Bordeaux (and not necessarily only expensive ones), in my opinion, enter a sort of second stage of taste after a certain time, where they loose of quite a bit of their primary taste and become a lot more integrated and earthy.. Can anybody add to that, pls? What can you expect from a Rioja with aging potential after say 20 to 30 years?
< Message edited by mutwonmax -- 2/22/2024 6:00:39 AM >
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