bretrooks
Posts: 2865
Joined: 9/27/2009 From: San Luis Obispo, CA Status: offline
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quote:
ORIGINAL: ChrisinCowiche quote:
ORIGINAL: ericindc Honestly, its getting so big now that its pretty hard to pick out ones to try. Almost too much choice. I've had a few stellar finds over the years. Chief amongst them has been Castelli, Harrington (now closed), and Veleta (closing) wines,as well as smoking goose salumeria (sp?) a couple years ago. I never bought tons though as its mostly American wines so its harder to tried to find unusual stuff in the oceans of chard, pinot, cab, and syrah wines. Agreed, hard to pick/filter. I've got two I buy anyway, JB Neufeld Cab and Orr Chenin Blanc, so bolster my annual stock of those, then try a newbie or two, maybe another old favorite, Lagier Meredith, maybe some Spanish olive oil. Part of the fun of course IS the chaos, but really is overwhelming. The current format with advance viewings for paying GC/MC members does help immensely. They also had a culling process this year to limit vendors to 100, or it might be 100 total wineries. Still a lot and more than anybody can review. I never spend a ton, but I've generally made a few orders each BD and am planning to do the same this time around. I've got some overlap with you, Chris, in what I'm looking for - Veleta olive oil is a lock, and then I'll be looking for offers from Lagier Meredith, Sabelli-Frisch, Tercero, Croma Vera, and perhaps a newbie. Oh, and Flannery pork caps, if they make a return.
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WSET L3 in Wines My Cellar
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