| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| White |
2020 Cusumano Etna Alta Mora BiancoEtna DOC Carricante more |
10/29/2023 - ovy Likes this wine: 93 pointsI love it. Perfect for sashimi in Jayde Fuxion in "M" NV |
| Red |
2019 Taken Wine Co. TakenNapa Valley Red Bordeaux Blend more |
10/9/2023 - ovy Likes this wine: 97 pointsI Loved it. In Outback with porterhouse 32 oz steak |
| Red |
2018 Ferrari-Carano MerlotSonoma County more |
10/9/2023 - ovy wrote: 80 pointsVery add after taste. 1/4 next day worth. |
| Red |
2013 Viña Tridado Terra Alta Vega del Origon Gran ReservaGrenache Blend, Grenache more |
2/4/2022 - ovy wrote: 89 pointshors d'oeuvres |
| Red |
2010 Château Malescot St. ExupéryMargaux Red Bordeaux Blend more |
4/10/2021 - ovy wrote: 95 pointsAt Longhorn W/Los Nitzos. Dark red, full body, very well balance, raspberries, a hint of charcoal. Outstanding 2 people found this helpful, do you? Yes - No / Comments (1) |
| Red |
2010 Gaja Barolo DagromisNebbiolo more |
9/8/2020 - ovy wrote: 87 pointsAt Outback with filet mignon, with Arge. Not what I expected for the price and age. Very lihgt body, good acid, smooth and long lasting frutal taste. |
| Red |
2013 Teperberg Cabernet Franc LegacyIsrael more |
11/12/2019 - ovy Likes this wine: 95 pointsMB bd, by myself, sad celebration, ready to drink, peaking, couldn't wait, unbelievable well balance, very nice tannic, smooth, long and nice aftertaste. She would have loved it |
| Red |
2013 Jordan Vineyard & Winery Cabernet Sauvignon Alexander Valleymore |
3/23/2019 - ovy wrote: 80 pointsJust decanted for 4 hours and you will have a great wine. Full body, very well balanced and smooth. |
| Red |
NV Paul Bara Coteaux Champenois Grand Cru Bouzy RougePinot Noir more |
12/13/2018 - ovy wrote: 70 pointsWorst wine in years. |
| Red |
2013 Franciscan Estate MagnificatNapa Valley Red Bordeaux Blend more |
8/5/2017 - ovy wrote: 81 pointsDeep scarlet color. Dark cherry, plum, baking spices, and coffee weave into a complex aroma. The wine opens with ripe plum and black currant. The impressive structure is readily apparent in a dense, full body with refi ned tannins. The extensive finish blends cassis with anise, tobacco, cocoa, and vanilla. |
| Red |
2013 Franciscan Estate Cabernet SauvignonNapa Valley more |
7/24/2017 - ovy wrote: NR87 pts.Wine Spectator: Mar 31, 2017 |
| Red |
2009 Dominio de Eguren ProtocoloVino de la Tierra de Castilla Tempranillo more |
10/7/2016 - ovy wrote: NRrecolection |
| Red |
1988 Château Mouton-Baronne-Philippe en hommage à PaulinePauillac Red Bordeaux Blend more |
6/4/2016 - ovy wrote: 93 pointsAt South mb w/ big ribeye and a mignon. Best company, she loved it. When I opened it got a very bad aftertaste, after 3 hours decanted and bottled it again, definitely an old lady but quite elegant, a bit thin on the taste. great but short finish, fruit and tannins were blended nicely, rather complex & interesting. It was outstanding. |
| Red |
2012 Chateau Ste. Michelle MerlotColumbia Valley more |
1/18/2016 - ovy wrote: 85 pointsAt Yovany's mother's BD, w/pork, moros, yuca. Dark Red, very fruity, nice simple wine. |
| Red |
2008 Celler Malondro Montsant BesllumGrenache Blend, Grenache more |
6/24/2015 - ovy wrote: 86 pointsas good usual. |
| White |
2012 Dominó ChardonnayCalifornia more |
12/24/2014 - ovy wrote: NRAn |
| Red |
2005 Château De PeyremorinHaut-Médoc Red Bordeaux Blend more |
7/15/2014 - ovy wrote: 89 pointsAt Done's (Nancy y Monguy, Dania), w/ cheese and ham. Mahogany , light body but very intreresting, Great |
| Red |
2008 Finca Flichman Paisaje de TupungatoMendoza Red Bordeaux Blend more |
4/2/2014 - ovy wrote: 89 pointsAt Zoralla (Daniel, Andre, Daniel, Dixie & Ruben). Dark Ruby, medium body, elegant and complex, I doubt that it can improve more, I loved it. Excellent |
| Red |
2006 Terra d'Oro Winery ZinfandelAmador County more |
9/15/2013 - ovy wrote: 87 pointsAt home w/ Iberico, manchego cheeses, and churrasco steak. Dark ruby, and ruby wide trim, medium body, spicy, still tannic, very well balanced, long sweet finish, in its peak. Very good |
| White |
2009 The Crossings Sauvignon BlancAwatere Valley more |
5/13/2013 - ovy wrote: 85 pointsAt home W/ salmon and smoke oysters. Light, acid & crispy, some lime & a short mineral finish. VG |
| Red |
2005 Boroli BaroloNebbiolo more |
6/5/2012 - ovy wrote: 93 pointsAt Toscany Garden Rest. in Toscany Casino, LV (Karel y Trish) W/carpaccio, shrimp & filet mignon, very good pairing. Clean ruby, medium body, very well balanced, smooth, silky, some chocolate, ready to drink. Outstanding. |
| Red |
2007 Pio Cesare BaroloNebbiolo more |
5/28/2012 - ovy wrote: 94 pointsAt Berny's house SCWC #2 (Done, Hectole,Migue,Berny,Barrera)w/White truffle chicken heart sauté, lamb, hors d'oeuvre, gorgonzola & manchego cheese. Blind tasting. Medium to full, dark and bright red, spices & earth, complex & lingering. Outstanding. |
| Red |
1998 Maison Alex Gambal Gevrey-Chambertin 1er Cru Lavaux St. JacquesPinot Noir more |
4/20/2012 - ovy wrote: 89 pointsAt Bonefish restaurants (Tania's BD, Done's Villa Fulvia)w/Ahi Tuna Sashimi, perfect match. Mahogany, medium body, awful when I opened it, 6 hours opened & 2 decanted made it changed into an elegant one. It is possible going down the hill. Excellent |
| Sake |
NV Momokawa Pearl Junmai Ginjo Nigori GenshuOregon Rice more |
3/24/2012 - ovy wrote: NRI hated it. I do not think I like sake. |
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- Tasting notes: 24 notes on 24 wines
