| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| Red |
2007 Lang Wines Zinfandel OakmontAmador County more |
5/31/2020 - rjquillin wrote: NRheld too long |
| Red |
2006 Lang Wines Zinfandel Reserve OakmontAmador County more |
12/26/2018 - ChipGreen wrote: NRHeld out better than expected. Pretty similar to my day 1 notes from 2015. |
| Red - Fortified |
2007 Lang Wines Apres!Amador County Port Blend more |
12/12/2017 - ChipGreen wrote: NRTime has been good to this fortified dessert wine. A little more substantial than I remember, although still a bit thin. Starting to throw some sediment. Drink or hold. |
| Red |
2010 Lang Wines ZinfandelAmador County more |
3/17/2016 - norcalcouple wrote: NRmissing or drank,unaccounted |
| Red |
2006 Lang Wines Zinfandel Reserve OakmontAmador County more |
5/18/2015 - ChipGreen wrote: NRPnP the wine shows its age right away with sherry-like aromas and flavors. With additional air time some of that blows off (surprisingly) to reveal raspberry jam, eucalyptus, cocoa and allspice with a touch of sweetness. Did not pair well with pizza (except for the crust). Drank half then capped and reopened 2 days later, aged notes appeared again and it was marginally drinkable. By the following day it had fallen completely apart. Should have vacu-vin'd instead of just recapping but still, this wine is fast approaching its use-by date. |
| Red |
2007 Lang Wines Zinfandel OakmontAmador County more |
2/7/2015 - Johnsand13 wrote: 91 pointsAromas and flavors of an delightfully aged wine. Best bottle of the bunch, too bad it was my last. |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
9/21/2014 - rjquillin wrote: NRCompared to Italian Barbera, rather soft, and lacking some complexity found in other high QPR bottles (WineSmith); good fruit going here. A bottle unlikely to offend, but didn't quite hold up to some Mexican style tri-tip. |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
9/16/2014 - Laur8381 Does not like this wine: NRToo yeasty |
| Red |
2006 Lang Wines Zinfandel Reserve OakmontAmador County more |
9/16/2014 - Laur8381 Likes this wine: NRReally really tasty |
| Red |
2008 Lang Wines Zinfandel SausalitoAmador County more |
9/4/2014 - ChipGreen wrote: 88 pointsStill drinking great. Spicier than before with raspberry jam aromatics and flavors. Medium tannins, medium body, medium finish. Nice pizza wine. Drank over 5-6 days, Vacu-Vin'd between glasses and it held up incredibly well. |
| Red |
2008 Lang Wines Zinfandel OakmontAmador County more |
3/24/2014 - sdilullo Likes this wine: NRExtremely fruit-forward and a bit drier than expected on the initial sip. Mellowed nicely after a few minutes in the glass. Really nice with a Caesar salad and good with some radiatori in marinara sauce - actually slightly better with the salad, in my opinion. Great QPR at about $13/bottle! |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
1/3/2014 - mmccull wrote: 90 pointsVery solid bottle of wine. Nice touch of vanilla and oak. Not as acidic as italian barberas, a bit smoother and less fruity. |
| Red |
2007 Lang Wines SyrahAmador County more |
12/19/2013 - ddmhunter Likes this wine: 88 pointsAs previously noted the same |
| Red |
2010 Lang Wines Barbera OakmontAmador County more |
11/7/2013 - mmccull wrote: 86 pointsDecent but nothing special |
| White |
2012 Lang Wines Sauvignon BlancAmador County more |
11/2/2013 - kaelynn wrote: 84 pointsTopical fruit on the nose. Light straw colored. Crisp with a hint of spice. |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
9/22/2013 - kaelynn wrote: 85 pointsGreat value wine. Smooth, notes of spice, cherries, cocoa. Slight heat. Aged well - drink now. |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
9/18/2013 - mmccull Likes this wine: 88 pointsDrank last week and memory is already fading. A decent wine, good QPR. Not extremely new world. |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
7/11/2013 - DaveandJulie wrote: 87 pointsDefinitely ready to drink now. Has a subtle port-like quality. Overall, liked it, but have had better California barbera. |
| Red |
2006 Lang Wines Zinfandel Reserve OakmontAmador County more |
7/7/2013 - qwerty2 wrote: 88 pointsI still like it. My opinion hasn't changed from my last tasting note on this Zinfandel. |
| Red |
2007 Lang Wines Zinfandel OakmontAmador County more |
6/13/2013 - North316 wrote: 87 pointsVery nice Zin. A little hot on pnp, but the alcohol took a backburner after a few minutes in the glass. Nice dark, jammy fruits. Spice, pepper and a little oak to help balance out the jamminess. This was very pleasant wine. Paired well with chicken and steak fajitas and as a sipper afterwards. |
| Red |
2008 Lang Wines Barbera OakmontAmador County more |
5/18/2013 - Tim221 Likes this wine: 89 pointsNot your average Barbera.. this 2008 Lang Barbera has a nice alcohol kick to it. Good bouquet of wine yeast and cherries, nice full-bodied flavor of tobacco and spice, strong acid and alcohol mouthfeel, lingering flavor of oak and dark fruit. May have just a touch too much alcohol for a higher score, but this is just about the best Barbera we've had! |
| Red |
2007 Lang Wines Barbera OakmontAmador County more |
3/28/2013 - Tim221 Likes this wine: 90 pointsThe bouquet was a bit muted, lightly berry-ish with a hint of burnt rubber. It appeared it might be starting to oxidize, a slight hint of brown was on the edges of the wine in the glass. Great flavor, some fruit (although not too much) with earthy flavors, solid acid, more tannins than expected with an aged Barbera, and a nice lingering finish. While the bottle says it's around 15% alcohol, the flavor profile seems like less. Overall, we really enjoyed this one. |
| Red |
2006 Lang Wines Zinfandel Reserve OakmontAmador County more |
3/25/2013 - burrnini wrote: NRgreat QPR. by far the best out of the wine.woot lang wine 6 pack. would buy again. |
| Red |
2007 Lang Wines Zinfandel OakmontAmador County more |
3/7/2013 - ChipGreen wrote: 87 pointsBig jammy New World style Zin with lots of fruit, oak, spice and tannin. PnP, opened up nicely within a half hour in the glass but tannins remained grippy throughout. |
| Red |
2007 Lang Wines Zinfandel OakmontAmador County more |
2/27/2013 - ddmhunter wrote: 89 pointsStill drinking well |
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- Tasting notes: 59 notes on 16 wines
